If you’re getting ready to plant your Halloween pumpkins, you might need help choosing the perfect varieties for that spooky night. In this guide, you’ll learn the best varieties to grow whether you’re carving, painting, eating, or just setting out the bright veggies for decoration. Read on to discover your favorites.
A traditional home garden favorite, zucchini is popular as a zero-carb spiral noodle standout. A few plants can supply the whole family! But with so many wonderful cultivars for edible blossoms, stuffing or pickles, why not plant a bunch and harvest all summer long? Follow these tips for zucchini bliss.
Whether you like your tomatoes raw, stewed, juiced, pureed, or transformed into a sauce, we can all agree that they’re amazing veggies. Tasty to eat and enjoyable to grow, they also offer incredible health benefits and contain essential vitamins and minerals. Learn the top 10 reasons to love tomatoes – read more now.
Wondering what the difference is between determinate and indeterminate tomatoes – and what this means for your garden? From staking and pruning to harvesting, these two types of tomato plants grow differently – and understanding their differences will guide you to the best tomato harvests. To learn more, keep reading.
Ready for a tour of 35 of the best bush bean varieties? Whether you are growing in planters, worried about bean diseases, or dealing with unusually hot or cool summer conditions, there’s a variety for every garden. Discover the best classic snap, stringless, filet, wax, purple, and Romano bush varieties. Read more now.
Purple fruits and vegetables get a lot of praise for offering powerful health benefits. Here we explore what makes foods purple and dive into the nutrition facts. We also cover ideas to grow and eat more purple produce at home. Embrace the power of purple! Read more now to learn what makes purple produce so special.
If you love homegrown zucchini but have no room in your garden, did you know you can grow it in containers instead? This summer squash is easy to grow and provides you with an abundant harvest. Learn how to plant and grow zucchini in pots and containers for the fresh, homegrown taste of summer. Read more now.
Lovage doesn’t get the attention in the home garden that it deserves. Its flavor is fresh and herbal, and cultivation is fuss-free. It self seeds without being invasive and attracts beneficial insects. It also has some medicinal properties. What’s not to love? Read more now to learn how to grow and care for lovage.
Think tomatoes won’t thrive in clay soil? Here’s where we shatter that gardening myth. Even clay can’t stop a determined vegetable gardener from growing a bounty of tomatoes. The strategies for producing top yields and great flavor from tomatoes grown in heavy soil start with soil prep, and end at harvest. Read more.
It’s so sad when tomatoes won’t ripen on the vine. Stay one step ahead of the coming frost with these tips to make homegrown tomatoes turn red. Temperature, cultivar selection, and stress all come into play. And sometimes you can bring green fruit inside to ripen. Our motto: No tomato left behind. Read more now.
Do you like hot peppers? If you can stand the heat, why not try growing ghost peppers? Once thought to be the hottest pepper in the world, the bhut jolokia packs an almighty punch of flavor and adds sizzling heat to a variety of dishes. Learn how to plant and grow ghost peppers with these top tips. Read more now.
Did you know that kale is a biennial that produces tender edible shoots and buds in the second season? Napini, or kale rabe, is delicious, tender, and sweet, a treat you won’t want to miss out on. What’s more, growing kale for napini is easy. Learn how to grow and harvest your own napini kale. Read more now.
Zucchini are famously prolific, but that doesn’t mean they’re without their share of potential issues. You might be facing yellowing leaves, falling flowers, or pest problems. If you’re having trouble with your zucchini, learn about 11 common problems, how to identify what’s going wrong, and what to do to fix it.
Are you ready to harvest baskets full of homegrown bush beans, from your own backyard? These summer vegetables are easy to grow and so delicious when they are picked fresh from the garden. Read on to learn everything you need to know about growing your own bush beans, from sowing seeds all the way to harvest time.
Impatient for a homegrown harvest you can serve or snack on? Opt for quick-growing vegetables and herbs that yield tasty, fresh ingredients, some in just 14 days. These early-season homegrown shoots, microgreens, and even a flower will perk up your end of winter, pantry-based meals. Forget slow and steady! Read more.
Want to grow tomatoes from seed? It’s easy to start these delicious summer vegetables from the comfort of home, and then transplant them to your garden. We explain when to start and what you’ll need, with step by step instructions. Learn how to start your own seeds and harvest a bumper crop of juicy ripe tomatoes now.
Broccoli is a cool weather crop that’s nutritious and delicious. If you want to harvest tender, homegrown broccoli for your soups, quiches, and sides, but don’t have room in your garden, why not try growing it in containers? Planting in pots saves space in your garden and can extend the growing season. Read more now.
Ramps are an incredibly delicious treat in the kitchen, but they’re overharvested in the wild. The solution? Grow your own. Ramps are a fuss-free plant once they’re established, with a flavor that can’t be imitated. Our guide to growing Allium tricoccum includes everything you need to get started. Read more now.