Did you know that you can regrow bok choy from kitchen scraps? With just a bowl full of water, a leftover stalk, and a few days to spare, you can easily regrow this plant from leavings that you might have thrown away otherwise. Read more to learn a quick and easy technique for growing bok choy from a stalk.
Why not add this easy to grow, delicious vegetable to your cool-weather garden this season? Popular in stir-fries, with delicate leaves and crisp white stems, bok choy is a versatile ingredient in the kitchen – and packs quite the nutritional punch. Learn how to plant and grow bok choy in your garden. Read more now.