Lorna Kring 
Carpenter bees are docile insects with the important task of pollinating our food supplies. But they nest in old wood and often choose inappropriate sites – like our fences, garages, and homes. If you’re experiencing problems with an infestation, join us now for a look at how to prevent and be rid of existing nests.
For a bright end to the dreary winter, daffodils are an easy-to-grow spring favorite, providing up to four months of delightful color and perfume. Lovely as a fragrant, long-lasting cut flower, bulbs can even be forced to bloom early indoors . Join us now for a look at all the details on narcissus care and cultivation.
If you enjoy splitting your own wood for the fireplace or backyard fire pit, join us in an exploration of the best tool for the job: the splitting maul. Different in design and function from an axe, this is a tool meant to divide wood along the grain with the least amount of effort. Read along as we take a closer look at the features that make this tool so effective, and discover our favorites for the task.
Herbs are wonderfully low maintenance plants. And with just a little bit of care and attention in the spring, these aromatic, tasty, and healthful edibles will flourish for your enjoyment. From top-dressing to propagating, join us for all the details you need on how to care for your herb garden!
For outstanding versatility, bay laurel has it all. Used as an evergreen woody shrub or a trimmed topiary specimen, it can be planted in the ground or a container, and can even grow indoors. Plus, it’s an essential kitchen herb. To find out more about how to grow your own, read more now on Gardener’s Path.
Mmm, what’s that lovely smell? With their heady perfume and rich colors, hyacinths make a wonderful addition to the spring garden, or a very welcome indoor feature during the dreary winter months. Join us for a look at the best care and growing tips for this flowering favorite – read more now on Gardener’s Path.
Fresh, crisp, and succulent, salad greens are best suited to grow in the early days of spring. But with a little planning and ingenuity, you can enjoy these tasty morsels almost every month of the year. Get all the details right here on the best growing conditions and environment for a steady harvest!
Several aspects of a plant inform our decisions in the garden. Color, shape, size, maintenance, and growing requirements all come into play. But one component can make us forget about everything else – fragrance. Heady, intoxicating, sweet, fruity, sensuous, and spicy, the scent of a flower is incomparable! Join us for a look at 19 fragrant flower and shrub favorites.
Radishes have a unique taste with outstanding crunch. Quick to mature, the taproots are a garden staple for salads – but all parts are edible, and delicious! Get all the info you need on how to grow and enjoy these early spring veggies right here on Gardener’s Path.
Interested in learning how to grow masses of brilliant clematis? Then you’ve come to the right place. Our guide provides everything you need to know about location, planting, pruning and much more. Check it out now on Gardener’s Path, and get growing!
Parsley has a rich and storied history, and its substantial health properties and usefulness as a garden herb are timeless. Easy to grow and propagate, this attractive herb is a welcome addition to veggie patches and flower containers, and storage of surplus stock is simple as well. Get all the details on how to grow and enjoy parsley – read more now on Gardener’s Path.
Bulbs add beautiful blooms to the garden, and many of them will happily multiply and naturalize on their own. But some, usually the expensive ones, are more reluctant to divide and need manual manipulation for offspring to form. Join us now for all the details on how to successfully propagate your own bulbs at home.