Don’t let your kale get overrun with pests. If you’re growing kale in your vegetable garden there’s a good chance you’ve got some insects damaging your plants. If they get out of control you’ll want to take action. Learn how to identify who’s chomping on your greens and kill these bugs naturally. Read more now.
Native perennial asters, such as the New England species, spread vigorously via roots and self-sowing. At season’s end, they form copious quantities of cottony seed heads that you can collect, to save and sow in a new location next year, or share with friends. Learn when and how to gather native aster seeds now.
When the thermometer takes a sudden dive, you may wake up to a vegetable garden coated with frost. Some crops can tolerate it, but others are ruined instantly. Learn about the hardiness of vegetables, what to do when frost is in the forecast, and how to deal with the damage that may occur. Read more now.
Kale has healthy nutrients, a delicious taste, striking beauty, and is easy to grow – making it a beloved staple in the vegetable garden. Why not increase your enjoyment of this super-veggie with plants grown from your own seed collection? Smart, organic, and economical, here’s how to harvest and store kale seeds.
Create a cozy, inviting autumn oasis in your own yard by choosing the right plants and design elements. For a fall garden that delights the senses and warms the spirit, make sure to plan your design with attention to color, texture, shape, and light. To learn more about creating your own fall garden design, read on.
Spice up your fall garden with seasonal decorations, ranging from the classic (pumpkins and straw bales) to the whimsical (lanterns and fairies). Whether elegant or rustic, bring hints of harvest season warmth to your outdoor landscape this autumn. Read on for ideas to complete your very own fall garden decor.
The glory days of summer may be over but there are still a few things to do in the garden before winter arrives. Take the time now to get these tasks done and your plants will be protected from freeze and frost, the soil will be nourished, and your garden will be ready for action when spring arrives. Get the list here.
Carrots, and cabbage, and collards, oh my! Fall is here and it’s time to head back to the garden to plant your autumn vegetable crops. For a bountiful harvest from your fall veggie patch, there are a few tips and tricks you’ll need before you sow your seeds and transplant your seedlings. Ready to learn more? Read on!
The invasive spotted lanternfly is currently under quarantine in multiple states, and could easily cause billions of dollars of damage in Pennsylvania alone. It feeds on hardwood and fruit trees and vines, and is a particular threat to grape vines and hops. Read on to learn how to manage an infestation.
Citronella ants feed on insect secretions rather than human food. So, you might not think they are a threat. However, these ants frequently invade houses when they swarm and look like termites. Read on to discover the difference between citronella ants and termites and what to do when you are under siege.
While you may think of potatoes when you think of soft rot, these bacterial diseases destroy a range of plants – from broccoli to tomatoes. There is no cure once your produce is infected, but there are steps you can take to prevent infection. Read on to learn how to protect your stored crops against bacterial soft rot.
Phytophthora and the fungi Armillaria, Phymatotrichum, and Xylaria can all cause devastating cases of root rot on fruit, nut, and landscape trees along with woody shrubs. Prevention is the best way to manage these diseases. Read on to learn the best ways to avoid these diseases and biocontrol agents and fungicides that may help with Phytophthora root rot.