Sundew is a carnivorous plant that has adapted to bog environments all over the world by sourcing nutrients in an extraordinary way. You’ll need to replicate the necessary growing conditions and learn its special requirements to keep it as a houseplant – but it’s worth it if you enjoy truly distinctive plants.
If you’re looking for an easy-to-grow beginner bonsai plant that can stay indoors all year long, dracaenas fit the bill. That’s because they’re simple to care for and undemanding when it comes to light, food, and water, even inside your home – perfect if you’re just dipping your toe into the art of bonsai. Read more.
Winter jasmine was cultivated in China for hundreds of years before becoming a common landscaping plant in many other parts of the world. Not only does it bloom in the winter when most other plants are dormant, it is very tolerant of neglect, so even inexperienced gardeners find it easy to grow. Read more now.
Peperomias come in a huge range of sizes, shapes, leaf textures, and growth habits. There are species that look like succulents, and others that have lush, textured foliage. Whatever you’re looking for, there’s probably a radiator plant to fit the bill. Learn about 17 of the best peperomia varieties to grow at home.
The Venus flytrap is a marvel of the botanical world. While most plants feed from their roots and require nutrient-rich soil, this plant chooses to lure and devour insects to get what it needs. This incredible evolutionary trait has made it a favorite for those who collect and grow distinctive plants. Read more.
Lettuce thrives in cool weather, but is frost too much for this leafy green? In this guide, we share the most frost-tolerant lettuce varieties to grow in your garden, along with ways to protect salad greens in freezing temperatures. Avoiding frozen roots is the key to fresh lettuce through fall and into the winter.
Love chestnuts? Why not grow your own! With several varieties to choose from, they can be planted in sandy loam with full sun and good drainage. Homegrown chestnuts are a delight, whether roasted, boiled, or dried and ground into flour. Learn everything you need to know about growing and caring for these magnificent trees.
Inkberry holly is an evergreen shrub with small white flowers in the spring. By autumn, blue-black drupes, or berry-like fruits, make a late-season feast for foraging birds. Inkberry holly is easy to add to the landscape, especially with these tips for successful cultivation. Ready to grow your own? Read more.
Charming ivy is tough as nails outdoors. Most gardeners spend more time trying to contain it than they do nurturing it. But it’s a different story indoors. This classic plant needs food, water, and the right light, of course, but special care is required if you want to raise it as a houseplant. Read more now.
If you’ve never tried celeriac, you’re in for a treat. This crisp cousin to celery is the perfect root vegetable for making soups and fries, or for eating raw in a salad. But is it hard to grow? Is it just like growing celery? Learn everything you need to know to grow your own celery root in our guide. Read more now.
Completing garden winter care tasks can be one of the busiest weekends of the year, but plants like heuchera offer you some free time by demanding very little. Outside of a few basic considerations, you can invite these plants into your garden and expect year-round interest with minimal work. Read more now.
Calathea zebrina is a tropical prayer plant that’s grown for its striking striped foliage. It may have a reputation as a slightly fussy houseplant, but it’s easy to keep happy and beautiful when you know what it needs. You’ll find all the tips and tricks to growing the lovely calathea zebrina in this guide. Read more.
Harvest the tastiest mustard greens by picking early and often. These fast-growing Asian and Southern greens may be best at microgreen, baby leaf, or full size, depending on the variety. Just don’t let them get too large and bitter. Here’s how to pick broadleaf, tatsoi, and mizuna types at their peak.
Colorful and elegant, calla lilies are tender herbaceous perennials that can stay in-ground in areas with mild temperatures but must be lifted in cold weather. Easy to grow with bright blooms and a long flowering season, winterizing these rhizomes is simple as well. Learn all about calla lily winter care right here.
Pomegranate plants are native to arid regions where soil can sometimes lack nutrients. While they can withstand poor, deficient soil, they’ll be healthier and more productive when the soil they grow in is healthy and nutrient-dense. Learn how to improve soil fertility to grow productive pomegranates that thrive.
Cold weather doesn’t have to put an end to the gardening season. There are plenty of frost-tolerant leafy greens that can be grown easily, well into the winter months. Continue reading for a list of yummy salad greens to grow in cold conditions, as well as some important factors to consider when growing winter greens.
Whether your goal is to grow just one tree or enough to fill an orchard, like most fruit trees, pomegranates grow best via certain propagation methods. Learn which tried and true techniques can produce plants that are clones of the parent plant, and how results may vary. Then give them a try at home! Read more now.
There aren’t many veggies you can harvest fresh from the soil in the dead of winter. For the most part, the growing season is long gone. But parsnips can survive even the bitter cold and they taste better for it. In this guide, we’ll help you figure out when to plant and how to harvest this underappreciated root crop.
Nutritious, prolific, and easy to grow, Swiss chard is a productive biennial that can be overwintered and harvested for a second growing season in areas with cool or mild winters. But they do best with a little outside help to ensure survival in frigid conditions. Learn how to overwinter cold-hardy Swiss chard here.
Want to grow your own fresh fruit, or are you looking for a fun project to do with the kids? Pomegranates can be grown from seed, producing variable but potentially worthwhile results. In the right climate, they can be grown outdoors in the ground or a container, or brought inside to overwinter. Read more now.
If you’re wondering if there’s any difference between bok choy and baby bok choy, we can assure you that there is, indeed, a difference. But it’s not as major as you might think. In this guide, find out what sets baby bok choy apart from its full-size counterpart and explore our favorite baby varieties. Read more now.
Don’t let homegrown pumpkins rot before you can cook or carve them! Store the pumpkin harvest in a way that maximizes shelf life and flavor. This guide tells how long you can keep competition, pie, and jack-o’-lantern pumpkins after picking, and shares tips for storing them through Halloween – or even December.
If you’re a gardener in Zones 6 through 9 and you’re growing agapanthus, you may be wondering how to keep the plant alive during cold winter months. Does it matter if your agapanthus is deciduous or evergreen? Should you pot the plant and bring it indoors? In this guide, we answer all this and more. Read more now.
Considering dipping your toe into the world of bonsai, or maybe you just picked up your first one at the store? You probably know there’s lots to do to keep your plant healthy, but growing your first bonsai doesn’t have to be overwhelming. You’ll be well on your way to creating a stunning display with these basics.
Homegrown Swiss chard does double duty with its beautiful stems and incredible flavor. But disease can ruin its appealing appearance and its fantastic flavor, denying you the harvest you’ve worked so hard for. A little prevention goes a long way, but if disease still takes hold, there are things you can do. Read more.
Celery is not the easiest plant to grow. The seeds are tiny and have to sit on top of loose, organically-rich soil to germinate in sunlight. And sometimes, the crunchy ribs you’ve been waiting for turn out to be thin and dry instead of plump and juicy. Read on for 7 reasons for skinny celery and how you can avoid it.
Parsnip seeds have a reputation for being hard to germinate. Lots of gardeners complain that they’re a challenge to tease out of the ground. The truth is, you just need to know the right steps for making it happen and you can find reliable success. Fresh seeds, a good soak, and some patience will have you on your way.
Your bleeding hearts bloomed nicely during the spring and then the foliage turned yellow before dying back in the summer heat. Now it’s fall and you aren’t sure how to prepare them for the winter. Should you cut them back? Mulch them? What about water? Learn everything you need to know in our guide. Read more.
Pest infestation and disease are unfortunately common among fruit trees, though pomegranates manage to dodge a large number of both. While you’ll need to remain vigilant for signs of distress, you can treat many common issues that may arise. Learn what to look for and how to intervene to help your pomegranates thrive.
When you’ve already waited six months or more for pomegranates to ripen, it can be disheartening to see them cracking or splitting open before harvest. Fortunately, there are several measures you can take to coax those long-season fruits through to maturity! Learn what factors lead to cracking and how to prevent it.
Cabbage black rot is a devastating cruciferous vegetable disease that begins subtly. Its signature foliar discoloration starts at the leaf margins, and usually goes unnoticed until it is so extensive that an affected plant cannot be salvaged. Read on for all you need to know to recognize and manage cabbage black rot.
American and European wood anemones add beauty to the garden in early spring, fading away by midsummer to go dormant and then return as perennials the following year. These spring ephemerals are perfect for growing in wooded areas with dappled shade and moist soil. Read more now to learn how to grow your own.
Most onions are cold hardy, but some are known to withstand very low temperatures and freezing, powering through the winter chill for a more robust spring harvest. With a well-chosen planting site, you can easily produce a crop from seeds or sets, and avoid losing your crop to many types of pests and disease.
Petunias are not cold hardy, and they grow as perennials only in Zones 9-11. But even in cooler climates, you can maximize their blooming season outdoors with a few preparations. Follow these strategies for preparing petunias for cool weather, and you’ll have waves of blooms well into autumn. Read more now.
Parsnips are earthy, tasty, often overlooked root vegetables that shine in a variety of dishes. If you want to grow this cousin to carrots and parsley, you might wonder if you have space in the garden. But you don’t need it! You can grow parsnips in containers instead. Learn everything you need to know in our guide.
Should you tie up cabbage leaves? While it’s not a mandatory step in growing cabbage, tying the outer leaves may be beneficial in certain situations. It can help protect heads from pests and sun, saves space, and could potentially result in tighter heads. Continue reading to learn how and when to tie up cabbage leaves.
Collect, sort, dry, and store pumpkin seeds from open-pollinated varieties and you’ll have an abundant supply to sow for years to come. Some will still germinate after six years! Find directions here for timing and storage techniques, along with cautions about varieties that don’t work for seed savers. Read more.
When you grow oleander in your landscape, beware! All parts of the plant, from roots to stems and blooms, are poisonous if ingested, with a potentially fatal reaction for people and animals. Learn more about oleander poisoning and what precautions to take when you grow and care for these shrubs in your garden. Read more.
Parsnips are frost-hardy white root vegetables that resemble carrots. They grow with full sun in moist, sandy loam. The seeds are slow to germinate and the growing season is long. Read on to discover 9 companion plants that share similar cultural requirements with parsnips, and aid the vegetables by being near them.
Growing brussels sprouts is a challenge, and understanding when and how to prune is part of the puzzle. Should you cut the tops off, and when? Is pruning the lower leaves necessary? Plus, studies have shown pruning at the wrong time can ruin your harvest. This guide has all the details you need to do it right.
If you love the buttery crunch of popcorn and want to plant it at home, don’t miss this growing guide, where you’ll learn everything you need to know about growing this beloved snack. Delicious and nutritious, it’s fun to raise and even more fun to eat. We’ll include our favorite recipes, too. Read more now.
Okra grows readily from seed, and you’ll have an ample supply of the best open-pollinated varieties when you collect and dry seeds at season’s end. This guide covers which types are best for seed-saving, and how to collect and dry them. Just a few pods will yield enough for a bumper crop and more to share with friends.
How can you stop cabbage heads from splitting? While certain factors that can lead to cracking are sometimes unavoidable, such as heavy rain following a drought, there are easy steps you can take to reduce the risk. Keep reading to learn why cabbage heads crack open and what you can do to help prevent it.
Most of us toss our petunias at the end of the growing season because they can’t survive freezing weather. But there’s another option. You can overwinter petunias in a protected spot so you can enjoy their vibrant color again next season. There are two ways to do it, and this guide will show you how. Read more.
Bonsai is where horticulture meets art, and practitioners strive to capture nature in a miniature display. If you’re new to bonsai, you might be curious about where it came from and what it takes to create your own. This guide will fill you in on everything a beginner needs to know to get started. Read more.
If you have ever grown parsnips, you know how disappointing it can be to wait all season only to discover that your crop is tasteless, stringy, and tough. It’s time to try again. Read on for all you need to know to harvest this nutritious root vegetable at the peak of flavor, for a sweet and tender harvest every time.
Kohlrabi is a unique cole family plant with stems that swell into juicy, round bulbs that taste a bit like a cross between broccoli and cabbage. Delicious both raw and cooked, this easy-to-grow vegetable makes an exciting addition to the garden. Continue reading to learn how to harvest, store, and prepare kohlrabi.
Everybody knows that you can sow seeds indoors to transplant out in the spring, but did you know that you can sow flower seeds outdoors in the winter for easy spring blooms? There are two ways to do it, and in this guide we’ll walk you through both. Get ready for a fun winter activity with sweet results. Read more now.
How should you prune your almond trees, and when is the best time to do it? Should you give them an annual haircut, or skip it altogether? Become a pro pruner with this handy guide, and learn which branches to remove at any age to keep your trees happy, healthy, and producing almonds for years to come! Read more now.
Frustrated by cabbage plants that won’t form heads? Numerous factors, such as extreme temperature, lack of water, and unsuitable nutrient levels may inhibit head formation in cabbages. In this guide, we explore possible reasons why this may happen and learn what you can do to help mitigate problems in the future.
Have you ever grown bok choy only to see it bolt in cold or hot weather, or for reasons you didn’t understand? In this guide, we’ll dig into the top reasons why bok choy goes to seed, and we’ll give you tips for how to prevent it. Plus, if it does happen, we’ll show you what to do with bolted bok choy. Read more now.
Are you growing any apple trees in your yard? If they’re less than ten years old, they can be highly susceptible to several winter maladies: sunscald, pest infestation, and the ravages of other types of hungry critters. Find out how to keep your apple trees warm, safe, and happy during the winter. Read more now.
Baneberry offers beauty and elegance to a variety of landscapes in Zones 3 through 8. This low-maintenance ornamental can be used as a foundation planting, in a woodland border, or planted as an individual focal piece. Learn how to grow and care for your own perennial baneberry shrubs in this guide. Read more now.
Gorgeous, lavishly scented jasmine is sensitive to low temperatures and winter weather conditions. Keeping your jasmine thriving through the winter months may require some extra effort to protect and winterize the plants, including moving them indoors in regions where seasonal die-off can occur. Read more now.
Do you have a hardy fuchsia that’s in the wrong spot entirely? If you need to move your plant but aren’t sure how or when to do it, this guide has you covered. With some handy tips on how to transplant the right way, you can move your fuchsia without causing any harm so you can get back to enjoying those blossoms.
The beloved ornamental camellia has been cultivated globally for ages and bred by experts so some varieties can withstand harsh winter conditions. But camellia types that thrive in warmer climates will need protection prior to the onset of winter temperatures and cold winds, to avoid dieback and damage. Learn more now.
Whether it appears alone, in groups, or as part of an expansive hedge, the burning bush is an autumn sensation. With its scarlet leaves burning brightly under the late season sun, it usually makes a dramatic statement. However, sometimes it isn’t as colorful as we’d like. Read on for seven reasons why this may happen.
Have you ever grown kohlrabi, one of the coolest brassicas around? It looks like an above-ground turnip and comes in either green or purple, with a crisp texture and tasty cabbage-like flavor. Even better, this cool-weather crop is easy to grow from seed! Learn how to plant kohlrabi seeds in this guide. Read more now.
Do mustard greens make good vegetable garden neighbors? If you’re growing corn or dill, sure! But choose mustard green companion plants carefully – these quick-growing veggies don’t always play nice with others. Learn about the top companions, plus a few tips on what to keep away in this guide. Read more now.
Your brussels sprout heads were starting to form and you were already dreaming of roasting those tasty nuggets in butter when things went south. The heads started to open, or they became loose and poorly formed. What went wrong? What can you do to fix it? We’ll help you to troubleshoot and fix the problem in this guide.
Calla lilies are loved for their attractive, trumpet-like flowers and upright foliage. Classic white is the standard bearer, but today’s hybrids offer fantastic colors as well as a long flowering time – perfect in the garden or for floral arrangements. Learn about 21 of the best calla lilies for the garden right here.
If you love the pungent evergreen foliage of rosemary but don’t live in the right growing zone to enjoy it year-round and are forced to let the plants die each winter, why not grow them indoors in containers instead? These easy-care plants make excellent indoor garden herbs. Learn how to grow your own in this guide.
If you’re growing bok choy in your garden, you might be feeling a bit confused about when you should pick the tasty green leaves with their succulent white or green stems. How big should they be? Can you harvest bok choy early? Discover when and how to harvest bok choy for the best results in our guide. Read more now.
No garden space? No problem! You can grow dwarf and mid-size varieties of sunflowers in pots or planters. This guide includes the best container growing tips and techniques. Choose the top sunflowers, a full sun spot, and sow wisely, and soon you’ll have your own pot of golden flowers for seed or floral arrangements.
Did you know that kohlrabi greens are edible and delicious? The flavorful leaves are easy to harvest and prepare, with a similar taste and texture to collard greens. You can enjoy them sauteed, steamed, or even raw in a salad. Learn all about harvesting and cooking kohlrabi leaves in this guide. Read more now.
Milkweed is vital to monarch butterflies, so as a caring gardener, you can grow it at home to help out these regal pollinators. But to make sure you’re truly helping and not hurting, it’s important to plant native milkweed species based on your location. Keep reading to find the best milkweeds to grow for your area.
Bok choy, or pak choi, is a Chinese cabbage with green or white stalks and green leaves that is a staple of Asian-style cooking. Choose from dwarf and full-size varieties, and harvest young for tender microgreens. Read on to learn how far apart to space seeds and nursery seedlings, and bring in your best harvest yet.
The roots get most of the attention, but let’s take some time to talk turnip tops. These easy-to-grow greens are perfect for cool weather gardening, so you can have your veggies even when the traditional growing season is ending. They’re versatile in the kitchen, too. Eat them braised, raw in salads, or cooked in soup.
Homegrown lima beans or butter beans are tastier than any you could buy in a store. This guide explains how to grow baby or large limas in your garden, and gives harvest and storage tips, too. Plant a bumper crop of bush or vine cultivars, and cook or freeze the harvest for side dishes, hummus, or casseroles
Hostas grow well in containers, so why not grow them in compact places where you might not be able to otherwise? A potted plant makes a statement in the garden or on a patio. There are just a few tips you need to know in order to make these popular plants thrive in pots. Read our guide to learn more.
Have you noticed that your potted camellia is losing leaves, dropping blooms, or generally looking unhealthy? There are several potential causes, but fortunately, most are easy to address when caught early and dealt with quickly. Learn about the most common problems and how to fix them fast. Read more now.
What to do with all those extra garden cucumbers? Pickles are just the beginning! Try using them to make salsa, jelly, or even sorbet. If you have more cucumbers than you can eat, read on for suggestions on creative ways to preserve them, as well as tips for keeping them fresh for longer in storage.
Broccoli is delicious and nutritious, which is no doubt why it’s so popular in home gardens. The trouble is that pathogens seem to love broccoli as much as we do. Whether it’s fungi that will ruin the foliage or bacteria that can wipe your plant out, there are lots of problems to watch for. These are the most common.
Looking for a crop that can feed your animals, makes a tasty sweetener, and can be used in salads and side dishes for dinner? Meet sugar beets. This close relative of the familiar table beet has so much to offer the home gardener that it deserves a chance in the spotlight. Learn how to grow your own in this guide.
Plant summer alfalfa as a cover crop in autumn, or grow this nitrogen-rich legume as an annual or perennial source of mulch and compost. If you have enough space, you can also grow it as animal feed for horses and cows. Learn the basics of planting, tending, and harvesting homegrown alfalfa in this guide. Read more now.
Among the best sunflower varieties to grow in the garden, some are perennial and others annual. Our guide explains how to tell the two apart using botanical names and other clues. Then, choose the type that will work best for your growing situation. Is your sunflower a perennial? With these tips, you’ll know for sure.
If you’re growing bleeding hearts and you notice that the leaves are turning yellow before fall’s first frost, you might be worried. Is something wrong, or is this normal? What can you do to help solve the problem? Discover the top 7 reasons for yellowing bleeding hearts in our guide. The causes might surprise you!
Want to spruce up your indoor decor? Houseplants are the way to go! Enhance living spaces with pet-safe varieties that are easy to maintain – and that may help to eliminate airborne toxins. Discover five potted beauties that are sure to refresh your surroundings – read more now on Gardener’s Path.
To extend your iris flowering season, an easy solution is to add a selection of bulb varieties to your beds and containers. Blooming in late winter, spring, and late spring to midsummer, they’re a perfect way to continue the beauty for months. Read on and learn how to grow bulbous iris for the garden in this guide.
Cauliflower is a cabbage relative that may be grown alone or with other plants. However, not all plants grow well together. The best flower, herb, and vegetable choices for companion planting share similar cultural requirements and aid in pest management. Read on for 13 exceptional cauliflower companions.
Beans are an easy veggie to grow in the garden, even for beginners. However, it’s important to harvest this summer staple at the right size so you get the most bang for your buck, and the best texture. Read more now to learn our easy techniques for picking fresh snap beans, as well as the best time to harvest them.
Hardy, long lasting, and carefree to grow, ornamental grasses are a mainstay in professionally designed landscapes. With a superb diversity of textures, color, shapes, and sizes they can add drama and flair, or subtle softness. Their applications in the garden are many, and they’re one of the best plants to bring out your inner designer. Discover for yourself how readily these plants will work in your garden with our best tips and tricks.
With a sweet anise-like flavor, tarragon is a delightful addition to French cooking and in a wide variety of dishes. An easily cultivated, herbaceous perennial it makes an early appearance in the garden and can be harvested from March to September. Learn how to enjoy a continuous harvest of tarragon in this guide.
If you’re not growing a sizable block of cornstalks, making it easy for pollen to land where it’s needed, you may want to hand pollinate. In this guide, you’ll learn the ins and outs of maize pollination, the three easy steps to hand pollinating corn, and common problems you may encounter. Read more now.
If you want to start or expand your own orchard, you should pause and do some research on fruit tree spacing first. That’s what this guide is here for! You’ll discover why spacing matters and what the spacing requirements are for commonly grown fruit trees. Learn all about fruit tree spacing in this guide. Read more now.
Pests like pickleworms, and even a fungus that causes belly rot, can leave holes in garden-grown cucumbers. Learn how to identify the culprits, cope with an infestation, and prevent repeats in the future. Our guide also addresses the all-important question: whether or not you can eat a cucumber that has a hole in it.
If you’ve ever seen a purple, yellow, and white Johnny-jump-up nodding at you from a flower bed, you know how sweet and pretty these flowers are. But what you may not know is that Johnny-jump-ups are also tough and low maintenance, making them perfect plants for many gardeners. Learn how to grow them in our guide.
Bachelor’s buttons are easy to grow in early spring, but you can still help them along by deadheading spent flowers. The technique is simple, but it’s important to know when and how to trim dead flowers from these old-fashioned annuals. Make cornflower plants fuller and discourage reseeding by following these tips.
The secret to the best-looking marigolds is deadheading. These flowers excel at being an easy-care option that’s perfect for beginners. You’d be hard pressed to find another annual that keeps looking great throughout the season to this degree, with minimal fuss. Learn more in our guide to deadheading marigolds.
If you love baking or cooking things that require cornmeal – think tortillas, grits, cornbread, and more – it’s time to embark on the adventure of growing dent corn at home. We’ll cover everything you need to do to grow it, from seed to harvest, plus share our favorite recipes that feature cornmeal. Read more now.
The “rose of winter,” camellias are well known for their winter blooms. But when you lack space in your yard or temperatures in your region dip too low, you might miss out – unless your camellia is in a container that can be moved indoors in cold snaps and pruned to keep it compact, opening up some new possibilities.
Bergenia is a low maintenance evergreen perennial with large foliage that changes to bronze or red in the winter, and delicate pink, purple, or white flowers. There are numerous award-winning cultivars available to the home gardener. Learn about 25 of the best bergenia varieties and choose your favorites. Read more now.
Also known as cornflowers, bachelor’s buttons are fairly simple to grow from seed when you follow these instructions. They’re pretty and practical, great for edible blooms, container gardening, and attracting pollinators. This tried-and-true seed-sowing advice will help you get more blooms and avoid rookie mistakes.
‘Cherokee Purple’ tomatoes produce delicious and bountiful fruit with a sweet yet smoky flavor, perfect for sandwiches, pizzas, and pastas. This indeterminate variety is emblematic of all heirlooms, and a story of seed exchanges, passed from one hand to another, mark this variety with character and history.
If you’ve always loved the idea of planting and growing your own rose garden but have no idea where to start, we’ve got good news. Our guide to planning a rose garden will help you design one with your landscape, growing zone, and color preferences in mind. Keep reading to get started on that rosy dream.
Bergenia is a perennial that can serve as a highly attractive ground cover or be grown as part of a mixed border. The large leaves typically turn bronze or purple in the fall, and stunning pink, white, purple, or red flowers appear in spring. Learn how to plant and grow easy-care bergenia in your garden. Read more now.
Knowing when to lift garlic for large, flavorful bulbs that also store well is a critical skill that’s well worth learning. Pull them too soon and you’ll have skimpy little cloves. But pull them too late and they can burst their tunics, dry out, or spoil. Learn all about the best time to harvest garlic bulbs now.
Lots of plants can be propagated by saving the seeds and planting them the following year, and fuchsias are no exception. Did you know that those little berries that stay behind when the flowers fall contain the seeds of the plant? This guide will show you how to harvest and store them for planting later. Read more.
Artichokes can become long-term perennial residents in your garden. Before you plant these thistles, make sure you pick the best variety for your climate and conditions. Whether you have a short growing season, very mild winters, or a compact garden, you have your choice among cultivars. Keep reading to learn more.
There are many reasons why your fuchsia may start to wilt and droop, like too much or too little water, hot temperatures, or various pests and diseases. Our guide will help you figure out which problem is causing your wilting woes and how to address it, so that your fuchsia can perk back up to its usual beautiful self.