Looking for a quick-growing veggie that’s versatile in the garden? You should check out radishes. They couldn’t be easier to grow and they are completely edible from root to tip. Some are ready to eat in just a few weeks and they’re generally untroubled by pests. Read about raising radishes in this comprehensive guide.
If you’re looking to add some zing to your fall garden, look no further than the daikon radish. With white roots that can weigh over a pound, these large radishes are low maintenance and easy to grow. While they are widely grown and used in parts of Asia, they can be grown elsewhere. Read more now.
Spinach is a delicious cool weather crop and an excellent leafy green to include in your backyard garden. Whether your plans for your harvest include fresh spring salads or warming autumn stir fries, picking spinach in the right way can ensure a continual harvest. Ready to learn when and how to harvest spinach? Read more now.
Floating row covers are a must for every gardener. From extending the season to keeping out pests, this multipurpose fabric can transform the way you garden. Keep reading to learn how to use floating row covers to make the most of every season.
Would you like to grow broccoli, but aren’t sure how? Read on for the best instructions for cultivating this nutritious cool weather crop in your garden. See if a spring or fall planting suits your climate and learn the secrets to getting several harvests from one plant. Learn more about broccoli in this guide.
Lacinato kale is a healthy, delicious, and easy-to-grow crop that deserves a place in the backyard garden. Also known as Dinosaur or Tuscan kale, this plant has long blueish green leaves that are just as ornamental as they are tasty. Read more to learn how to grow this cruciferous leafy green vegetable.
Do you need a focal point for your landscape? With a plethora of cultivars, you’re likely to find what you’re looking for in a Japanese maple. From weeping dwarf trees to tall ones covered in scarlet foliage, there’s a massive range to select from. In this guide, we’ll talk about how to select, plant, and grow one.
Cabbage has been grown around the world for centuries for good reason. With so many different ways to cook, preserve, and eat cabbage, this nutrient rich crop is a must for every garden. Read more to learn how to grow and maintain cabbage plants.
Disease can strike bok choy quickly and without warning, severely reducing its ability to produce delicious leafy goodness. But for the gardener with the proper know-how, the most common ailments don’t stand a chance. In our guide to bok choy diseases, we’ll cover how to detect, prevent, and manage the key offenders.
While many plants, with their beautifully colored flowers, shine brightly in spring and summer, others really come alive in autumn. We put together a list of our favorite woody shrubs that add spectacular fall color to the landscape with their leaves, stems, or flowers. Discover 15 of our favorites in this guide.
As summer gives way to autumn, the leaves of deciduous trees and shrubs provide a fabulous, colorful display of fall foliage. If your favorite color is orange, you’re in luck! In this guide, we take a look at 13 of the best landscape trees and shrubs that produce outstanding orange foliage in fall. Read more now.
You don’t have to stop gardening when summer ends. A simple cold frame will help you extend the harvest season for months. You can start seeds, protect tender veggies, and grow an autumn or winter harvest in a basic cold frame with minimal effort and financial output. In this guide, we’ll walk you through the process.
When autumn leaves put on a spectacular display of browns, oranges, purples, reds, and yellows, do you wonder why they turn such vivid hues? You’re not alone. Ongoing scientific study points to reasons that may or may not tell the whole story. Read on to learn what we know to date about why autumn leaves change color.
Chrysanthemums can benefit from a little fertilizer if you want to maximize their colorful late-season show. But it’s not as simple as tossing some food onto the soil and hoping for the best. Learn all about how to feed chrysanthemums, including when and how to apply fertilizer, and the best types to use. Read more now.
You can grow green beans to harvest in autumn, and the tips from our guide will improve your odds of success. Fall-grown beans need more time to grow, protection from harsh temperatures, and a carefully-selected planting site. Learn to grow a bumper crop of fresh beans for tailgates and fall festivals in this guide.
Not quite ready to put your garden to bed for the season? Learn how to keep your vegetable garden growing strong all through the fall, and enjoy the benefit of fresh garden produce for longer than ever this year. In this guide, we suggest 11 fun and easy ways to extend the harvest season. Read more now.
As summer starts to wane and harvest season comes to a close, do you wish you could extend the growing season? Luckily, many cool-weather crops are well-suited for growing in fall gardens. In this guide, we cover 19 of our favorite cold-tolerant crops to keep your garden productive throughout autumn. Read more now.
Are you wondering when it’s the right time to plant bok choy? These cool-weather crops will bolt easily if temperatures become too hot, and a heavy freeze may kill the plants. Learn the optimal time to sow bok choy seeds or set out transplants for spring and fall harvests in your climate. Read more now.
Yes, you can eat radish greens that sprout from the roots in your veggie garden. Baby leaves add zing to a spring mix, while larger leaves can join other cole crop leafy greens in a mix for braising or stir fries. Or, skip the root harvest and pick radish sprouts or microgreens just a few days or weeks from sowing.
If you love bok choy but don’t have space in the garden, try growing it in containers instead. These tasty Asian greens are easy to grow in pots on the patio or even an apartment balcony. Learn everything you need to succeed with container-grown bok choy, from sowing to harvest, in this guide. Read more now.
If you’re planting for spring or fall, don’t forget to put beets on your list! From ruby-red to gold and even white varieties – and even sweeter, less beety tasting types – learn how to grow, harvest, cook, and even get healthy with these colorful roots right here at Gardener’s Path.
Cauliflower has a reputation for being a difficult cool-weather crop to grow, but don’t let that stop you. With an understanding of temperature and watering needs, you’ll soon be cultivating white, purple, orange, and green varieties packed with antioxidants and vitamin C. Learn how to grow your own cauliflower now.
Are you a fan of Brussels sprouts? Gotten over your childhood hatred of the green gems? Homegrown sprouts taste even better than the ones you’ll find at the store. They’re challenging to grow, but the flavor is well worth the effort. Don’t be discouraged, find your way to success with sprouts now in this guide.
When you garden in an area where gardenia shrubs are not cold hardy, you can keep them alive and flowering year-round by overwintering them indoors. This guide explains how to protect gardenias from frost, when to move them inside ahead of freezing temperatures, and how to care for them indoors during the cold months.
Lettuce thrives in cool weather, but is frost too much for this leafy green? In this guide, we share the most frost-tolerant lettuce varieties to grow in your garden, along with ways to protect salad greens in freezing temperatures. Avoiding frozen roots is the key to fresh lettuce through fall and into the winter.
Colorful and elegant, calla lilies are tender herbaceous perennials that can stay in-ground in areas with mild temperatures but must be lifted in cold weather. Easy to grow with bright blooms and a long flowering season, winterizing these rhizomes is simple as well. Learn all about calla lily winter care right here.
Nutritious, prolific, and easy to grow, Swiss chard is a productive biennial that can be overwintered and harvested for a second growing season in areas with cool or mild winters. But they do best with a little outside help to ensure survival in frigid conditions. Learn how to overwinter cold-hardy Swiss chard here.
If you’re wondering if there’s any difference between bok choy and baby bok choy, we can assure you that there is, indeed, a difference. But it’s not as major as you might think. In this guide, find out what sets baby bok choy apart from its full-size counterpart and explore our favorite baby varieties. Read more now.
Don’t let homegrown pumpkins rot before you can cook or carve them! Store the pumpkin harvest in a way that maximizes shelf life and flavor. This guide tells how long you can keep competition, pie, and jack-o’-lantern pumpkins after picking, and shares tips for storing them through Halloween – or even December.
If you’re a gardener in Zones 6 through 9 and you’re growing agapanthus, you may be wondering how to keep the plant alive during cold winter months. Does it matter if your agapanthus is deciduous or evergreen? Should you pot the plant and bring it indoors? In this guide, we answer all this and more. Read more now.
Your garden is full of pests waiting to chomp on your Swiss chard. Before you can nab your harvest to use it in the kitchen, bugs like aphids, blister beetles, and cutworms are creeping around, just waiting for the opportunity to strike. A little knowledge and the right tools are all you need to prevail. Read more.
Homegrown Swiss chard does double duty with its beautiful stems and incredible flavor. But disease can ruin its appealing appearance and its fantastic flavor, denying you the harvest you’ve worked so hard for. A little prevention goes a long way, but if disease still takes hold, there are things you can do. Read more.
Your bleeding hearts bloomed nicely during the spring and then the foliage turned yellow before dying back in the summer heat. Now it’s fall and you aren’t sure how to prepare them for the winter. Should you cut them back? Mulch them? What about water? Learn everything you need to know in our guide. Read more.
Cabbage black rot is a devastating cruciferous vegetable disease that begins subtly. Its signature foliar discoloration starts at the leaf margins, and usually goes unnoticed until it is so extensive that an affected plant cannot be salvaged. Read on for all you need to know to recognize and manage cabbage black rot.
Petunias are not cold hardy, and they grow as perennials only in Zones 9-11. But even in cooler climates, you can maximize their blooming season outdoors with a few preparations. Follow these strategies for preparing petunias for cool weather, and you’ll have waves of blooms well into autumn. Read more now.
Parsnips are earthy, tasty, often overlooked root vegetables that shine in a variety of dishes. If you want to grow this cousin to carrots and parsley, you might wonder if you have space in the garden. But you don’t need it! You can grow parsnips in containers instead. Learn everything you need to know in our guide.
Should you tie up cabbage leaves? While it’s not a mandatory step in growing cabbage, tying the outer leaves may be beneficial in certain situations. It can help protect heads from pests and sun, saves space, and could potentially result in tighter heads. Continue reading to learn how and when to tie up cabbage leaves.
Growing brussels sprouts is a challenge, and understanding when and how to prune is part of the puzzle. Should you cut the tops off, and when? Is pruning the lower leaves necessary? Plus, studies have shown pruning at the wrong time can ruin your harvest. This guide has all the details you need to do it right.
How can you stop cabbage heads from splitting? While certain factors that can lead to cracking are sometimes unavoidable, such as heavy rain following a drought, there are easy steps you can take to reduce the risk. Keep reading to learn why cabbage heads crack open and what you can do to help prevent it.
Most of us toss our petunias at the end of the growing season because they can’t survive freezing weather. But there’s another option. You can overwinter petunias in a protected spot so you can enjoy their vibrant color again next season. There are two ways to do it, and this guide will show you how. Read more.
With exceptional nutritional value, Swiss chard is an easily grown super green that features heat and cold tolerance, glossy savoyed leaves, and bright, colorful stalks. And it offers an extra-long growing season when the leaves are harvested correctly. Join us right now to learn the best ways to harvest Swiss chard.
Frustrated by cabbage plants that won’t form heads? Numerous factors, such as extreme temperature, lack of water, and unsuitable nutrient levels may inhibit head formation in cabbages. In this guide, we explore possible reasons why this may happen and learn what you can do to help mitigate problems in the future.
Have you ever grown bok choy only to see it bolt in cold or hot weather, or for reasons you didn’t understand? In this guide, we’ll dig into the top reasons why bok choy goes to seed, and we’ll give you tips for how to prevent it. Plus, if it does happen, we’ll show you what to do with bolted bok choy. Read more now.
Cover crops aren’t just for farmers. They’re easy, economical, and efficient for the home garden too. With many benefits, they’re a smart, natural method of protecting the soil, improving its structure, and increasing nutrients all at the same time. Learn how and when to plant cold weather cover crops. Read more now.
Why suffer through the miserable symptoms of a cough, cold, or the flu when you can find fast relief with an easy-to-make batch of soothing herbal tea? Prepared with fresh, natural ingredients, you can start feeling better in just 10 minutes with a steaming mugful of this brew. Find the step-by-step guide right here.
Fall is the perfect time to plant perennials like roses. The weather is milder than in the summer, the plants have a chance to get established so they can take off next season, and you can find some real bargains. This guide walks you through the process so your plants will have the best chance at a healthy start.
Any pests in the garden can be a real pain, but especially those that target cabbage, as they can destroy your crop and spread to other brassicas and garden plants. The list of animals and insects to be on the lookout for is quite lengthy, so it’s best to be prepared to deal with them expeditiously once they appear.
Spinach is nutritious and delicious, perfect for a wide range of recipes. If you want to save space in the garden or only have room on your balcony or patio, why not grow it in containers instead? This leafy green is easy to grow in pots and planters and this guide will walk you through the process. Read more now.
The beloved ornamental camellia has been cultivated globally for ages and bred by experts so some varieties can withstand harsh winter conditions. But camellia types that thrive in warmer climates will need protection prior to the onset of winter temperatures and cold winds, to avoid dieback and damage. Learn more now.
Burning bushes are deciduous shrubs that light up autumn landscapes with their scarlet foliage. However, in some states, non-native species have been declared invasive. Read on to learn how to grow burning bushes, and get a recommendation for a beautiful native variety to cultivate where non-native species are banned.
Your brussels sprout heads were starting to form and you were already dreaming of roasting those tasty nuggets in butter when things went south. The heads started to open, or they became loose and poorly formed. What went wrong? What can you do to fix it? We’ll help you to troubleshoot and fix the problem in this guide.
Cauliflower is a cabbage relative that may be grown alone or with other plants. However, not all plants grow well together. The best flower, herb, and vegetable choices for companion planting share similar cultural requirements and aid in pest management. Read on for 13 exceptional cauliflower companions.
Ask any gardener what they’re growing this season, and more than likely, that list will include lettuce. Buttercrunch is one of the most popular varieties for the home garden, with a soft, buttery texture perfect for wraps, sandwiches, and salads. Learn how to triumph over pests and pitfalls when growing buttercrunch.
Selecting the best radishes to grow in your garden is as fun as eating them, whether fresh, roasted, or pickled. The choices include red, round heirlooms, daikon types, and a few in rainbow colors and unusual shapes. Certain hybrids can even beat the heat. Discover 25 of the top radish varieties in this guide.
Sweet fennel is aromatic and delicious, especially when you harvest it fresh from your own garden. Choose from bulb and bulb-less varieties, and enjoy bulbs, foliage, and seeds for nutritious and tasty additions to your menus. In this guide, you’ll learn how to grow fennel plus we share some favorite recipe ideas.
There’s nothing better than homemade fresh pesto in the middle of winter. But supermarket basil gets pricey after the summer season, and it can be hard to find. The good news is that there’s a way to keep your garden basil alive throughout even the chilliest winter months. Find out how in our guide. Read more now.
Are you wondering what to do with your end-of-season surplus of green and ripe red tomatoes? Some can be kept in boxed storage to continue to ripen and enjoy fresh. But for a bumper harvest, long-term preservation is often needed. Find all the details on how to store your homegrown tomatoes right here. Read more now.
You fertilized, watered, and fussed over your turnips for weeks, and it’s time to pull them from the ground. But instead of perfectly-shaped roots, you find cracked, split, or rotten ones instead. What went wrong? What could you have done differently? Read on to learn what causes these issues and how to prevent them.
Kohlrabi may look funny and have a silly-sounding name, but it offers serious potential health benefits! With a mild flavor and crisp texture, it’s easy to add to many dishes. And it’s also quite simple to grow! Read on to learn more about kohlrabi’s nutritional value and why you should add this vegetable to your diet.
Tropical caladiums are perennial foliage plants that can stay in the ground year-round in USDA Hardiness Zones 9 to 11. In colder areas, they grow as annuals. Learn everything you need to know to dig up, cure, and store your favorite caladium corms over the winter months for replanting next spring. Read more now.
Are you looking to spice up your Halloween display this year? Why not grow your own? Try decorating your home and yard with a collection of mysterious and scary plants just spooky enough to make your skin crawl. Read on to learn about 13 of our favorite creepy and bizarre plants to grow in your garden this October.
Living in a cold climate doesn’t have to mean you can’t enjoy vivid colors in your garden. Learn how to select the best flowering annuals suitable for colder growing zones, and with minimal effort you can dazzle your neighbors with vibrant displays of color throughout the growing season. Read more now.
Looking for a cool-season veggie that you can grow in a container? Swiss chard lends itself nicely to potting since it doesn’t mind crowded roots and isn’t too demanding. This guide will walk you through selecting a container, planting seeds or transplants, taking care of your crop, and troubleshooting pesky problems.
Looking for a type of brussels sprout that won’t tip over in the wind, or one that won’t succumb to deadly mildew? How about a cultivar with tiny buds that are perfect for freezing? No matter what you’re looking for, we have 15 of the best varieties of brussels sprouts to share that are sure to suit your needs.
Looking for an easy way to get an early start to the spring season? Why not try planting next year’s seeds in the fall? With minimal effort this autumn, you can get a head start on next season with a healthier, heartier crop. Read on to learn how to pre-seed the vegetable garden this fall for an early spring harvest.
Naturalized daffodils are great for hard-to-landscape areas and can last for decades, providing springtime color year after year. To make these drifts of flowers look like they were designed by nature’s hand rather than your own, you’ll want to plan your layout before you plant in the fall. Keep reading to learn more.
Broccoli is a popular veggie around the world, and it’s easy to grow your own. But what should you plant nearby? Knowledge of the best companion plants can help you to repel pests and balance out broccoli’s heavy feeding habits. Plus, find out which plants benefit the most from broccoli’s towering shade. Read more now.
Many of our spring-blooming flowers sprout from bulbs planted in the fall. Favorites like crocus, daffodil, and tulip must spend the winter beneath the cold ground, storing energy for their debut when warm weather returns. Read on to find out how late you can plant bulbs in the fall for a spectacular spring display.
Have you ever wanted to grow broccoli from seed? Now is the time to give it a try! Broccoli is nutritious and delicious, and you can eat more parts of the plant than you might think. In this guide, we’ll show you everything you need to know about growing a spring or fall crop of this beloved Brassica. Read more now.
Have you ever heard of a crocus that blooms in the fall, and that lacks leaves and stems? Autumn crocus (Colchicum autumnale) has pink, purple, or white cup-shaped blooms that sprout from bulb-like corms and readily naturalize in USDA Hardiness Zones 4-8. Learn how to cultivate autumn crocus in your garden now.
Midsummer’s heat can be tough on leafy green production, with many types developing a bitter flavor when they bolt in hot temperatures. But you can still enjoy a steady harvest of tender leaves with a late crop of cool season Swiss chard. Read more to learn all about how to grow your own for delicious fall harvests.
Broccoli is one of those veggies that offers so much more than we often give it credit for. This staple crop can be harvested for its large heads, as well as its young tender leaves and side shoots. Read more now to learn how to harvest and store broccoli, and pick up some delicious recipe ideas too.
Lettuce is an easy to grow, nutritious addition to your vegetable patch. There are lots of cultivars available in a variety of sizes, shapes, colors, and textures. From the classic crunch of the crisphead to the delicate, tender oak leaf, there’s sure to be one to suit you. Discover 29 of our favorite lettuce varieties.
Broccoli isn’t the easiest cruciferous vegetable to cultivate. It needs cool weather and a host of other favorable growing conditions. Sometimes, instead of one large, compact head, multiple small ones called buttons develop. Learn why this happens, and what measures you can take to avoid it, here on Gardener’s Path.
Growing broccoli can be a challenge. Our aim is to produce flavorful, tight heads, but sometimes the result is loose, bitter ones and huge disappointment. Join us to learn the reasons for less than ideal outcomes, and how to avoid them, as we discuss broccoli with loose, bitter heads. Read more now.
If you’re looking for a cool weather crop, you can’t beat growing broccoli. It’s versatile and delicious, an excellent vegetable that’s perfect to enjoy at any time of day. Not sure which cultivar to choose? Read on for 13 varieties of one of nature’s healthiest choices for the table, now on Gardener’s Path.
Are you growing brussels sprouts in your garden and wondering how best to harvest them? There’s nothing better than a homegrown sprout, fresh off the stalk. Learn when to pick them for the sweetest flavor and the different ways to go about it – plus some maintenance tips to ensure you get the best crop. Read more now.
Think it might be time to harvest your turnip crop, but you’re not quite sure of how to proceed? Luckily, harvesting turnips is easy with a little gardening know-how. Read more now to learn how and when to harvest homegrown turnip roots and greens, plus the best storage practices and some bonus recipe ideas.
When the thermometer takes a sudden dive, you may wake up to a vegetable garden coated with frost. Some crops can tolerate it, but others are ruined instantly. Learn about the hardiness of vegetables, what to do when frost is in the forecast, and how to deal with the damage that may occur. Read more now.
Create a cozy, inviting autumn oasis in your own yard by choosing the right plants and design elements. For a fall garden that delights the senses and warms the spirit, make sure to plan your design with attention to color, texture, shape, and light. To learn more about creating your own fall garden design, read on.
Spice up your fall garden with seasonal decorations, ranging from the classic (pumpkins and straw bales) to the whimsical (lanterns and fairies). Whether elegant or rustic, bring hints of harvest season warmth to your outdoor landscape this autumn. Read on for ideas to complete your very own fall garden decor.
The glory days of summer may be over but there are still a few things to do in the garden before winter arrives. Take the time now to get these tasks done and your plants will be protected from freeze and frost, the soil will be nourished, and your garden will be ready for action when spring arrives. Get the list here.
Carrots, and cabbage, and collards, oh my! Fall is here and it’s time to head back to the garden to plant your autumn vegetable crops. For a bountiful harvest from your fall veggie patch, there are a few tips and tricks you’ll need before you sow your seeds and transplant your seedlings. Ready to learn more? Read on!
Gardening is awesome in autumn, but do you know the best time to plant your favorite crops? Learn about important factors such as the first frost date, days to maturity, soil temperature, and more. This handy guide makes it easy for you to work out the ideal time to sow or transplant your fall garden plants. Read more.
Just because there’s a chill in the air doesn’t mean your gardening season has to be over. Autumn is the perfect time to plant berry bushes, trees, and canes for a generous crop of homegrown fruit next year. Read more to learn to plant a variety of berries this autumn for a luscious spring, summer, and fall harvest.
Do you mourn the loss of color when summer ends? Well, instead of living in the gray zone for six months, add some bold, vibrant color to the late season garden. We’ve rounded up 11 of the best ornamental plants that will add interest and vibrant hues to your fall garden. Join us now for a closer look.
Want to help your garden rest well this winter? Winter mulching is a great way to prolong harvests, improve soil quality, and protect overwintering plants by insulating soil with organic materials. Learn how to use mulch to better support perennials and annual crops this winter. Read more now.
To get insider tips on why fall is the best time to plant trees in your landscape, discover what “fall” actually means, depending on what part of the country you live in, and get expert advice about all the steps involved in planting trees for the maximum chances of success, read more now.
Learn all about how and when to plant a southern fall vegetable garden, and enjoy homegrown produce well into fall and winter, when your northern friends can’t even see their soil underneath all the snow. Plus, get expert tips on which plants you’re likely to have success with in autumn.
When you feel that glorious nip in the air, you know it’s time for fall shrub planting. Head to the garden store, make some selections, fish out the spade from the toolshed, and give your bushes a tremendous head start — they’ll reward you beautifully come springtime. Get all the info now.
Looking for a versatile, nutritious, and easy to grow cole crop to plant in your garden this season? There is a reason that the turnip has been a staple of the human diet for centuries! Learn more about how to grow and care for this historic crop right here on Gardener’s Path.
The end of summer doesn’t have to mean the end of color, texture, and interest in the garden. Here are 15 cool-weather perennials that can invigorate your landscape with vivid blossoms and foliage as the days start to grow shorter. Extend the growing season with your new autumn favorites, right here on Gardener’s Path.
Are you interested in expanding your repertoire of leafy green vegetables in the garden? Then colorful Swiss chard is for you. Cold and heat tolerant, it produces multiple harvests per season, and can be eaten cooked and raw in a variety of dishes. Learn how to cultivate it in your garden, here on Gardener’s Path.
How do you know when it’s time to harvest rutabaga? And what should you do with it once you’ve picked it? Head over to Gardener’s Path to learn how and when to harvest and proper storage techniques, plus we share our favorite cooking tips and recipe ideas. You’ll be astonished at how many ways rutabaga can be enjoyed.
Do you love potatoes and carrots? Want to try growing something new in your garden this year? It’s time to add rutabaga to your list. This under-represented root vegetable is nutritious, delicious, and an excellent choice for long term storage. Best of all, it’s easy to grow your own. Read more now!
If you think the end of summer means the end of vibrant color in the garden, we have a surprise for you. Here are 15 eye-catching annual plants that are sure to liven up your autumn landscape. Read on to discover an array of robust options and get ready to grow them in your outdoor space, right here on Gardener’s Path.
Grow cauliflower for a healthy garden-to-table experience. Choose white snowballs, Italian greens and purples, and orange “cheddars.” Packed with antioxidants, vitamin C, and fiber, raw and cooked dishes showcase its mild, sweet-to-nutty flavor. Find the best varieties and where to buy them, here on Gardener’s Path.
Fresh, crisp, and succulent, salad greens are best suited to grow in the early days of spring. But with a little planning and ingenuity, you can enjoy these tasty morsels almost every month of the year. Get all the details right here on the best growing conditions and environment for a steady harvest!
If you don’t love spinach, you just haven’t met the right variety yet! Delicious and packed full of good stuff, this green veggie is a cinch to grow in home gardens. Start a number of varieties in spring, summer, or fall with these proven growing tips from Gardener’s Path.
Don’t be intimidated by its strange appearance. Kohlrabi is the perfect aboveground root for beginning gardeners and it’s delicious, too. Learn the best planting, harvesting, and storage tips now with our our growing guide. Plus, we’ve got some bonus recipe ideas to use up your harvest! Read more now.