Basil is an aromatic herb loved for its sweetly spicy flavor. And this fast-growing annual is easy to start from seed and cultivate in the home garden. Propagating your own plants is fun, economical, and highly rewarding as well. To enjoy a steady harvest all summer, here are the details on how to grow basil from seed.
Apple mint is a beautiful, low-maintenance herb that’s simple to cultivate, and it rewards your efforts with savory leaves for use in many delicious dishes. It attracts pollinators, grows very aggressively, and it even comes in a variegated cultivar! Learn how to grow your own apple mint at home in this guide. Read more.
A highly fragrant herb with a full, zesty flavor, the leaves of ‘Genovese’ basil are widely used fresh and in sauces, pasta, pizza, and more. These fast-growing plants are easily cultivated and highly rewarding, producing more leaves the more they’re harvested. Read more now to learn how to grow ‘Genovese’ basil.
Lamb’s ears is a perennial ground cover that’s easy to grow in well-draining soil and in full or partial sun. It features thick, silvery leaves and beautiful purple flowers, making it a good choice for landscaping. And its fuzzy foliage make it a popular addition to children’s and sensory gardens as well. Read more now.
With so many uses, mint is well worth planting, so long as you curb its tendency to spread. It’s also super easy to start from seed, even for beginner gardeners. But how do you know when to start seeds or set transplants out in the garden? In this guide, we’ll cover how to propagate mint from seed. Read more now.
To add a lively yet easy-care houseplant to your indoor garden, why not grow Swedish ivy? This misnamed plant isn’t an ivy at all, nor is it from Sweden, as you’ll learn in this guide. It’s a member of the mint family with bright, evergreen leaves that’ll make you smile. Read more now to learn how to grow it.
Are catnip and catmint different plants? Though these herbaceous perennials in the mint family have many similarities, Nepeta cataria is a distinct species that serves a different purpose in the garden than other types of Nepeta. Learn how to differentiate between these commonly mixed up herbs in this guide. Read more now.
Catnip is an easy-to-grow herbaceous perennial in the mint family that is useful for humans and kittens alike. This plant is famous both for use as a soothing medicinal tea as well as an intoxicating herb to entice our feline friends. Continue reading for a detailed guide to growing and using catnip
Building your own supply of top-performing garden seeds is fun and easy – an economical way to ensure constant access to your favorite flowers, herbs, and veggies. Curate your own heritage collection and avoid the disappointment of market whims and disappearing varieties. Here’s how to harvest and save basil seed.
If you love the pungent evergreen foliage of rosemary but don’t live in the right growing zone to enjoy it year-round and are forced to let the plants die each winter, why not grow them indoors in containers instead? These easy-care plants make excellent indoor garden herbs. Learn how to grow your own in this guide.
‘Sweet Dani’ basil is a lemon cultivar that stands out for several reasons. It’s more disease-resistant than other basils and it grows fast, with a clean, sweet lemon flavor that can be used in savory and sweet dishes. No wonder it’s an award-winning herb! Our guide provides all the details you need to grow your own.
Hyssop is a fragrant culinary and medicinal herb with blue, purple, pink, or white flowers that attract a variety of pollinators. It’s a relative of mint that doesn’t spread aggressively, and is ideal for growing in rock gardens, borders, or containers. Learn how to grow and use hyssop in this guide. Read more now.
Rosemary is a delightfully aromatic herb that is most commonly propagated from stem cuttings or by layering. Armed with the right information and just one established plant, you can easily grow countless more. Learn about the various methods of propagating rosemary in this step-by-step guide. Read more now.
Cleveland sage, often referred to as blue or fragrant sage, starts blooming just as spring transitions to summer. Growing well in Zones 9-11, this short-lived perennial thrives in full sun and requires little beyond some fertile, well-draining soil.. Learn how to plant and grow Cleveland sage in this guide. Read more now.
Nepeta species are aromatic flowering perennials in the mint family including catnip, catmint, and others. These hardy and easy to grow plants attract bees and butterflies while also repelling unwanted pests. And don’t forget their long history of medicinal use! Read on to learn all about growing Nepeta plants.
Thai basil has a unique flavor that stands out in comparison to other types. With a spicier taste and just a hint of licorice, it’s the perfect herb to use in a huge range of dishes. Plus, you can eat the flowers, stems, and seeds! If you’re ready to plant and use this herb, our guide will help you on your way.
Lemon thyme is a compact, aromatic herb that’s easy to grow and even easier to love. It attracts pollinators, repels pests, and is a delicious culinary herb. Drought tolerant and low maintenance, it’s ideal for growing in beds, borders, rock walls, or as edging for walkways. Learn how to plant and grow lemon thyme now.
Do you want to add an aromatic herb with bold flavor to your indoor kitchen garden? Look no further than Cuban oregano, a type of coleus that tastes like its namesake but twice as strong. A semi-succulent that’s tasty and beautiful, Cuban oregano cheers up any kitchen windowsill and livens up any dish. Read more now.
Bring the pungent evergreen foliage of rosemary onto your deck or patio by growing it in containers. If you don’t have room in your garden, this versatile, easycare herb grows happily in pots and planters and provides ornamental interest in addition to its culinary uses. Learn how to grow rosemary in containers now.
Are you looking for a semi-succulent perennial to add to your herb garden that’s suited to warm climates? Meet Cuban oregano, an edible coleus plant that tastes like a stronger version of common oregano. Versatile and pretty to look at, Cuban oregano is a must-grow for those in Zones 9-11. Read more now.
With its dense, mat-like form, creeping thyme makes for a beautiful and aromatic living mulch between stepping stones. Come summertime, lilac flower clusters attract bees, butterflies, and other pollinators. Drought tolerant, low maintenance, and edible, this plant is sure to put a smile on your face in any season.
Horehound attracts the good bugs like bees, wasps, and flies, while driving away the bad ones like aphids and grasshoppers. Plus, growing it is about as easy as it comes. This comprehensive guide will walk you through everything you need to know, including a simple recipe for horehound candy that everyone will love.
Bee balm (aka Monarda) is one of the most popular plants in North American gardens, but it’s also one of the most likely to get out of control. Is it worth it? With careful placement, the right strategy and tools, and a bit of time, controlling bee balm is easy and worth the effort! Read more to learn our top tips.
Thyme is best known for its culinary uses, but the easy-to-grow herb is also medicinal and a valuable ornamental plant. It adds a subtle charm to front borders, attracts beneficial insects, and makes a perfect companion plant for many other landscape favorites. Learn how to grow thyme in this guide. Read more now.
To learn how to grow and care for a cultivar of peppermint that smells suspiciously of thin chocolate mints, read our guide. Easy to grow and propagate, chocolate mint is a fragrant plant that can add extra layers of flavor to drinks like tea and mojitos, sweet desserts, and even salads and savory dishes.
If it’s well into summer and your bee balm plants still aren’t displaying their signature colorful fountainhead flowers, check out this guide to pinpoint whether the problem is your climate, soil fertility, irrigation, crowding, pests, or disease issues. Then, get them blooming in no time with these tips. Read more.
Colorful coleus is a tropical foliage plant that is easy to grow and thrives in shady locations. With vibrant, variegated leaves in a range of color combinations and patterns, coleus is ideal for massed plantings, or as specimens in beds and borders. Learn how to plant and grow coleus now with this guide.
There’s nothing better than homemade fresh pesto in the middle of winter. But supermarket basil gets pricey after the summer season, and it can be hard to find. The good news is that there’s a way to keep your garden basil alive throughout even the chilliest winter months. Find out how in our guide. Read more now.
Common sage is a versatile, savory herb often found in the company of parsley, rosemary, and thyme. Do you enjoy the flavor of sage in recipes like meat rubs and stuffing? It’s time you started your own supply. Learn how easy it is to grow this essential Mediterranean herb in the garden or a container. Read more now.
Many gardeners would agree that you can never have too much bee balm, a classic mid-border garden favorite. Luckily, it’s easy to propagate this long-blooming flowering herb via division, seeds, or cuttings. With proper care, you’ll have tons to sprinkle throughout the garden beds or give away to friends and family.
If you like your mint with an extra bite that pairs perfectly with chocolate and candies, look no further than peppermint. This fragrant herb is easy to grow and makes a tasty tea that can soothe digestive issues and relieve mild headaches. Learn how to add this aromatic, flavorful herb to your garden. Read more now.
Looking for a fragrant herb that smells heavenly, attracts beneficial pollinators, is a cinch to grow, and can tame upset tummies? How about one that’s tasty in cocktails, candies, and savory dishes too? It’s time to try spearmint! Ready to learn how to grow this aromatic, hardy perennial herb? Read more now.
Marjoram is oregano’s more refined cousin, with a subtle woodsy, sweet flavor that is equally delicious raw in a salad or as a seasoning on chicken. This sun-loving herb isn’t too fussy and it works well in containers. If you’re looking for something a little less common to round out your herb garden, read more now.
Are you looking for a perennial native flower to naturalize in your yard? Anise hyssop is the answer for sun-filled border gardens, where its lavender spikes create a showy swath of color throughout the summer months. Learn how to grow and care for this easy-to-grow, deer-resistant plant. Read more now.
Tasty and fragrant, basil is a delicious ingredient when eaten fresh or added to recipes. Its lush growth and pretty flowers have great ornamental appeal. Did you know that there are a number of different basil cultivars available? Learn about 13 of our favorite basil varieties to add to your herb garden. Read more now.
Mint is a prolific, perennial herb that’s easy to grow and propagate, so you can always enjoy a fresh supply of leaves. With a tingling flavor and bright scent, it’s ideal for beverages, savory dishes, and sweets. And it can repel pests in the home and garden as well. Get all the details on how to grow mint right here.
With its characteristic aromatic, spicy, earthy flavor, oregano is used extensively in a variety of cuisines and is a staple in many American spice racks. But why not grow your own? Learn how to add this flavorful, easy-to-grow herb to your backyard garden, plus tips on harvesting and bonus recipe ideas. Read more now.
Do you love adding fresh basil to everything from pasta to pho to cocktails? If you’ve never tried growing this flavorful, versatile herb yourself, now is the time to start. Discover three easy ways to propagate basil and add this fragrant plant to your own indoor or outdoor garden. Get the tips and tricks now.
Lavender is a versatile and beautiful herb that’s used extensively in the garden, in the kitchen, and for its fragrant dried flowers. Beloved by gardeners, propagation by seed is slow and unreliable – but stem cuttings give great results. Here’s all the info you need on how to grow lavender from cuttings.
Few plants are as versatile as rosemary. Highly fragrant, this evergreen is covered with pretty flowers in spring, is beloved in foods, and well-suited for growth in containers, as ground covers, specimens, or sculpted into topiaries. Here’s what you need to know about rosemary and how to grow this classic garden herb.
Do you live in USDA Hardiness Zones 5-7 and would like to overwinter rosemary? This pungent, warm-weather herb from the Mediterranean is commonly used to season savory dishes and provides interest in the garden. Learn about the different cold-hardy varieties that can withstand brutally cold weather. Read more now.
Winter savory is the perennial cousin of the annual summer variety, and its evergreen leaves can be enjoyed in recipes year-round. This easy-to-grow herb adds a peppery umami flavor to bean dishes, game, meat, and stuffing, and makes a great companion plant in the garden. Read more now to learn how to grow your own.
If you’re growing rosemary in your garden, you might be wondering if it can survive the winter outside. Depending on your growing zone, there are a number of measures you can take to help your plants through the colder months, including mulching and potting-up. Learn how to protect your rosemary plants this winter.
Looking to add some life to your herb garden this year? Try growing lemon balm. This lovely perennial member of the mint family is a vigorous grower with a pleasant lemon-like flavor and a long list of medicinal, culinary, and other uses. Read more to learn how to grow and utilize this spirited herb.
Faassen’s catmint is a mounded perennial that’s drought heat and tolerant, and unlike its cousin catnip, it doesn’t drive kitties crazy. You’ll love the gray-green foliage and lavender-blue flowers, not to mention the butterflies and hummingbirds this plant attracts. Learn how to grow it now with our in-depth guide!
Highly aromatic with a piquant flavor, summer savory is an easily grown annual. It makes a fragrant, low-growing edging plant for the garden, is valued in the kitchen, and has some qualities that may surprise you. Join us for a closer look at how to grow this often underutilized herb. Read more now.
Looking for a durable plant that isn’t very thirsty or hungry and thrives in almost any soil? Consider growing any of the 900 or more varieties of salvia — tall, short, annual, perennial — you’ll get a tough plant softened by beautiful and profuse blooms in white, pink, red, coral, purple, blue, yellow, or coral.