Hardy Chicago figs are the perfect type of fruit trees for northern gardeners who would like to enjoy homegrown fresh figs, and who need a cultivar that can withstand chilly weather. Check out our expert advice about how to grow these bountiful trees now, including site selection, watering, and fertilizing information.
Gardeners appreciate dill’s attractive, feathery leaves and its commanding presence in the landscape. But before you add this herb to your garden, carefully consider what you plant nearby – there are good partners out there as well as potential foes. Learn more about the best and worst companion plants for dill now.
Chives are wonderful for adding a light oniony flavor to any number of savory dishes, including soups, salads, and baked potatoes. It’s a cinch to grow your own, especially in pots and containers that are easy to access from the kitchen, whether that’s on the back porch or on a sunny windowsill indoors. Read more now.
Do you live in USDA Hardiness Zones 5-7 and would like to overwinter rosemary? This pungent, warm-weather herb from the Mediterranean is commonly used to season savory dishes and provides interest in the garden. Learn about the different cold-hardy varieties that can withstand brutally cold weather. Read more now.
Love the flavor of figs but worried you can’t grow them because you live too far north? Northern gardeners have plenty of options when it comes to selecting fig varieties that will do well in colder climates. Our experts offer up 7 of the best cold hardy fig trees and top tips on how to care for them in the winter.
Banana plants add a dramatic and splashy punch of the tropics to the landscape, but they will succumb to winter’s wrath if they’re not properly cared for. In this article, our experts share several ways to safely overwinter these (mostly) cold-intolerant plants so they are happy and healthy when warmer weather returns.
Chard makes a nutritious and colorful addition to your vegetable patch. This leafy green is easy to grow and there are lots of varieties to choose from. With different flavors, textures, and colors you’re sure to find a variety perfect for your garden. Learn more about the different types of chard with our 9 top picks.
Underutilized in American kitchens but delicious and worthy of a larger role in everyday recipes, leeks are easy to grow. They require rich soil, a good amount of water, and lots of sun. Read on for expert tips and advice about how to add this member of the onion family to your garden, and dine like the French do.
Wondering when and how to harvest homegrown cabbage? Get tips from our experts that explain the right time for plucking your spectacular spheres of deliciousness, and discover the best methods of picking them from the garden, how to store them in the kitchen, and fabulous recipe suggestions. Read more now.
Be the first in your neighborhood to plant and harvest epazote, the stinky but easy-to-grow and flavorful herb that’s beloved in Southern Mexican and Guatemalan cooking, and has a magical effect on bean dishes. To learn more about the requirements for growing this Central American native plant, read more now.
Have you had trouble with your kale plants wilting, and wondered how to end this floppy foible? Check out our complete guide to preventing this droopy problem. You’ll learn about timing, fertilization, water requirements and more. And soon you’ll rejoice at seeing your veggies standing strong. Read more now.
Now on Gardener’s Path, learn how to propagate the lovely native American shrub beautyberry. You’ll want as multitutes of these graceful plants with their large, light-green leaves, arching branches, and eye-catching purple berries, and it’s easy to get more plants from seeds or softwood cuttings. Find out more now.
If the name doesn’t intrigue you, perhaps the red and purple flowers of heat-loving bat-faced cuphea will convince you that this Mexican native is a worthy addition to your landscape. Learn more now at Gardener’s Path about this low-maintenance plant that’s a favorite of bees, birds, and butterflies, but not bats.