Underutilized in American kitchens but delicious and worthy of a larger role in everyday recipes, leeks are easy to grow. They require rich soil, a good amount of water, and lots of sun. Read on for expert tips and advice about how to add this member of the onion family to your garden, and dine like the French do.
Wondering when and how to harvest homegrown cabbage? Get tips from our experts that explain the right time for plucking your spectacular spheres of deliciousness, and discover the best methods of picking them from the garden, how to store them in the kitchen, and fabulous recipe suggestions. Read more now.
Be the first in your neighborhood to plant and harvest epazote, the stinky but easy-to-grow and flavorful herb that’s beloved in Southern Mexican and Guatemalan cooking, and has a magical effect on bean dishes. To learn more about the requirements for growing this Central American native plant, read more now.
Have you had trouble with your kale plants wilting, and wondered how to end this floppy foible? Check out our complete guide to preventing this droopy problem. You’ll learn about timing, fertilization, water requirements and more. And soon you’ll rejoice at seeing your veggies standing strong. Read more now.
Now on Gardener’s Path, learn how to propagate the lovely native American shrub beautyberry. You’ll want as multitutes of these graceful plants with their large, light-green leaves, arching branches, and eye-catching purple berries, and it’s easy to get more plants from seeds or softwood cuttings. Find out more now.
If the name doesn’t intrigue you, perhaps the red and purple flowers of heat-loving bat-faced cuphea will convince you that this Mexican native is a worthy addition to your landscape. Learn more now at Gardener’s Path about this low-maintenance plant that’s a favorite of bees, birds, and butterflies, but not bats.
Now, on Gardener’s Path, learn how to grow the lovely shrub American beautyberry, native to the southeast US. You’ll love the fall and winter interest provided by the plant’s long, arching branches laden with clusters of bright purple berries, which attract many bird species, and are edible for humans, too.
Pretty flowers aren’t just for areas with acidic soil, moderate temperatures, and bucketsful of rain. Now at Gardener’s Path, learn how evergreen desert dazzler turpentine bush contributes resplendent, deep-green needle-like leaves and showy, brilliant yellow blossoms to sophisticated Southwest landscapes.
While many plants, with their beautifully colored flowers, shine brightly in spring and summer, others really come alive in autumn. We put together a list of our favorite woody shrubs that add spectacular fall color to the landscape with their leaves, stems, or flowers. Read the roundup now on Gardener’s Path.
Sweet potatoes are misnamed but easy-to-grow, healthful root vegetables that are completely unrelated to regular potatoes. Now, on Gardener’s Path, discover the intricacies of harvesting, curing, and storing your own homegrown tubers. You’ll also find some easy and delicious ways to prepare this tasty orange veggie.
Looking to add a taste of the tropics to your garden? Consider growing green cardamom, the spicy, citrusy, minty spice that’s used to season Indian and Middle Eastern savory dishes, as well as delicious breads and pastries the world over. Learn more about growing this delicious spice now on Gardener’s Path.
For dramatic beauty in the landscape, consider purple fountain grass, a showy ornamental that dazzles with colorful leaves and long, droopy, and fluffy plume heads. It’s grown as an annual in most of the US, but overwinters in zones 9-11. Now on Gardener’s Path, learn more about this hybrid plant with African origins.
If you love colorful, fragrant sweet pea vines so much you’d like to have more of them in more parts of your garden, or if you’d like to share with your neighbors, check out this guide to saving sweet pea seeds on Gardener’s Path. You’ll learn which plants to harvest from, when to harvest, and how to store seeds.
Looking for an intriguing edible plant with spectacular flowers that will astound the neighbors? Consider growing caper bush, a Mediterranean native whose preserved fruit makes a delicious addition to many dishes. Learn more about growing this tough beauty — and preserving the fruit — now on Gardener’s Path.