Disease can strike bok choy quickly and without warning, severely reducing its ability to produce delicious leafy goodness. But for the gardener with the proper know-how, the most common ailments don’t stand a chance. In our guide to bok choy diseases, we’ll cover how to detect, prevent, and manage the key offenders.
Welcome spring with mass plantings of hardy snowdrop, a bulb flower that blooms right through the snow. Let this charming perennial naturalize for impressive drifts of bell-shaped white blossoms, or interplant it with crocus for a stunning display. Learn how to add Galanthus to your garden now on Gardener’s Path.
Are you wondering when it’s the right time to plant bok choy? These cool-weather crops will bolt easily if temperatures become too hot, and a heavy freeze may kill the plants. Learn the optimal time to sow bok choy seeds or set out transplants for spring and fall harvests in your climate. Read more now.
Yes, you can eat radish greens that sprout from the roots in your veggie garden. Baby leaves add zing to a spring mix, while larger leaves can join other cole crop leafy greens in a mix for braising or stir fries. Or, skip the root harvest and pick radish sprouts or microgreens just a few days or weeks from sowing.
If you love bok choy but don’t have space in the garden, try growing it in containers instead. These tasty Asian greens are easy to grow in pots on the patio or even an apartment balcony. Learn everything you need to succeed with container-grown bok choy, from sowing to harvest, in this guide. Read more now.
Cauliflower has a reputation for being a difficult cool-weather crop to grow, but don’t let that stop you. With an understanding of temperature and watering needs, you’ll soon be cultivating white, purple, orange, and green varieties packed with antioxidants and vitamin C. Learn how to grow your own cauliflower now.
Are you a fan of Brussels sprouts? Gotten over your childhood hatred of the green gems? Homegrown sprouts taste even better than the ones you’ll find at the store. They’re challenging to grow, but the flavor is well worth the effort. Don’t be discouraged, find your way to success with sprouts now in this guide.
The hellebore is a classic and classy addition to all but the sunniest gardens. But it’s at its best when it has the right planting companions nearby to help it to show off and shine. Learn all about the hellebore’s best annual, perennial, and tree and shrub planting companions in this guide. Read more now.
If you’re wondering if there’s any difference between bok choy and baby bok choy, we can assure you that there is, indeed, a difference. But it’s not as major as you might think. In this guide, find out what sets baby bok choy apart from its full-size counterpart and explore our favorite baby varieties. Read more now.
Your garden is full of pests waiting to chomp on your Swiss chard. Before you can nab your harvest to use it in the kitchen, bugs like aphids, blister beetles, and cutworms are creeping around, just waiting for the opportunity to strike. A little knowledge and the right tools are all you need to prevail. Read more.
Homegrown Swiss chard does double duty with its beautiful stems and incredible flavor. But disease can ruin its appealing appearance and its fantastic flavor, denying you the harvest you’ve worked so hard for. A little prevention goes a long way, but if disease still takes hold, there are things you can do. Read more.
Cabbage black rot is a devastating cruciferous vegetable disease that begins subtly. Its signature foliar discoloration starts at the leaf margins, and usually goes unnoticed until it is so extensive that an affected plant cannot be salvaged. Read on for all you need to know to recognize and manage cabbage black rot.
Parsnips are earthy, tasty, often overlooked root vegetables that shine in a variety of dishes. If you want to grow this cousin to carrots and parsley, you might wonder if you have space in the garden. But you don’t need it! You can grow parsnips in containers instead. Learn everything you need to know in our guide.
Should you tie up cabbage leaves? While it’s not a mandatory step in growing cabbage, tying the outer leaves may be beneficial in certain situations. It can help protect heads from pests and sun, saves space, and could potentially result in tighter heads. Continue reading to learn how and when to tie up cabbage leaves.
With exceptional nutritional value, Swiss chard is an easily grown super green that features heat and cold tolerance, glossy savoyed leaves, and bright, colorful stalks. And it offers an extra-long growing season when the leaves are harvested correctly. Join us right now to learn the best ways to harvest Swiss chard.
Frustrated by cabbage plants that won’t form heads? Numerous factors, such as extreme temperature, lack of water, and unsuitable nutrient levels may inhibit head formation in cabbages. In this guide, we explore possible reasons why this may happen and learn what you can do to help mitigate problems in the future.
Have you ever grown bok choy only to see it bolt in cold or hot weather, or for reasons you didn’t understand? In this guide, we’ll dig into the top reasons why bok choy goes to seed, and we’ll give you tips for how to prevent it. Plus, if it does happen, we’ll show you what to do with bolted bok choy. Read more now.
Spinach is nutritious and delicious, perfect for a wide range of recipes. If you want to save space in the garden or only have room on your balcony or patio, why not grow it in containers instead? This leafy green is easy to grow in pots and planters and this guide will walk you through the process. Read more now.
Cauliflower is a cabbage relative that may be grown alone or with other plants. However, not all plants grow well together. The best flower, herb, and vegetable choices for companion planting share similar cultural requirements and aid in pest management. Read on for 13 exceptional cauliflower companions.
Would you like to grow broccoli, but aren’t sure how? Read on for the best instructions for cultivating this nutritious cool weather crop in your garden. See if a spring or fall planting suits your climate and learn the secrets to getting several harvests from one plant. Learn more about broccoli in this guide.
If you’re anticipating a springtime bounty of daffodils, there’s nothing worse than watching your plants fail to bloom. Or maybe the leaves never poked out of the ground at all. In this guide, find out the 5 most common reasons for this sad occurrence and learn how to prevent it from happening again. Read more.
Selecting the best radishes to grow in your garden is as fun as eating them, whether fresh, roasted, or pickled. The choices include red, round heirlooms, daikon types, and a few in rainbow colors and unusual shapes. Certain hybrids can even beat the heat. Discover 25 of the top radish varieties in this guide.
Sweet fennel is aromatic and delicious, especially when you harvest it fresh from your own garden. Choose from bulb and bulb-less varieties, and enjoy bulbs, foliage, and seeds for nutritious and tasty additions to your menus. In this guide, you’ll learn how to grow fennel plus we share some favorite recipe ideas.
Brightly colored with long-lasting flowers, azaleas make a striking statement in the garden. Ideal for borders, beds, and foundation plantings, these shrubs provide months of vibrant blooms, with sweet or spicy fragrance, and pretty fall foliage as well. Learn how to grow and care for azaleas in this guide. Read more now.
If you’re looking for unique perennial flowers, hybrid hellebores are for you. Also known as Lenten roses, they’re perfect for moist, shady locations in the garden, and reward with cheerful blossoms in late winter and early spring. Learn how to cultivate these evergreen early bloomers in this guide. Read more now.
Forsythia is a deciduous shrub with bright yellow flowers that have become synonymous with spring. One of the earliest bloomers, it is sure to chase the winter blues away. Learn about 11 of the best forsythia varieties and choose your favorites, for sturdy plants that will reward with vivid color for years to come.
Spinach is a delicious cool weather crop and an excellent leafy green to include in your backyard garden. Whether your plans for your harvest include fresh spring salads or warming autumn stir fries, picking spinach in the right way can ensure a continual harvest. Ready to learn when and how to harvest spinach? Read more now.
Lacinato kale is a healthy, delicious, and easy-to-grow crop that deserves a place in the backyard garden. Also known as Dinosaur or Tuscan kale, this plant has long blueish green leaves that are just as ornamental as they are tasty. Read more to learn how to grow this cruciferous leafy green vegetable.
You fertilized, watered, and fussed over your turnips for weeks, and it’s time to pull them from the ground. But instead of perfectly-shaped roots, you find cracked, split, or rotten ones instead. What went wrong? What could you have done differently? Read on to learn what causes these issues and how to prevent them.
Daffodils do best with companion plants that will look great while they’re both in bloom. Good companions will also cover the unattractive faded daffodil leaves at season’s end. Check out the best flowering plants and veggies to grow with your daffodils, and the ones to keep far away from these spring-blooming bulbs.
Living in a cold climate doesn’t have to mean you can’t enjoy vivid colors in your garden. Learn how to select the best flowering annuals suitable for colder growing zones, and with minimal effort you can dazzle your neighbors with vibrant displays of color throughout the growing season. Read more now.
Looking for a cool-season veggie that you can grow in a container? Swiss chard lends itself nicely to potting since it doesn’t mind crowded roots and isn’t too demanding. This guide will walk you through selecting a container, planting seeds or transplants, taking care of your crop, and troubleshooting pesky problems.
Have you ever wanted to grow a tulip that looks like a peony? Well, you totally can, and in this guide we’ll show you how. Peony tulip blooms last longer than actual peonies, and these flowers are just as deliciously fancy. Learn everything you need to know about growing peony tulips in our guide. Read more now.
Grape hyacinth bulbs add bright splashes of color to the early spring garden, and a sweet fragrance. Easy and dependable, they’re striking in beds, containers, and naturalized settings and multiply readily so you can quickly expand your collection. Learn all about grape hyacinth propagation for bulbs and seeds now.
Are you designing a landscape filled with drifts of naturalized daffodils? Make sure you choose the best cultivars for your planting to succeed. You’ll need vigorous bulbs, and varieties that you’ll be happy to see each spring for decades to come. To discover 15 of the best daffodils for naturalizing, keep reading.
Naturalized daffodils are great for hard-to-landscape areas and can last for decades, providing springtime color year after year. To make these drifts of flowers look like they were designed by nature’s hand rather than your own, you’ll want to plan your layout before you plant in the fall. Keep reading to learn more.
Broccoli is a popular veggie around the world, and it’s easy to grow your own. But what should you plant nearby? Knowledge of the best companion plants can help you to repel pests and balance out broccoli’s heavy feeding habits. Plus, find out which plants benefit the most from broccoli’s towering shade. Read more now.
Many of our spring-blooming flowers sprout from bulbs planted in the fall. Favorites like crocus, daffodil, and tulip must spend the winter beneath the cold ground, storing energy for their debut when warm weather returns. Read on to find out how late you can plant bulbs in the fall for a spectacular spring display.
Have you ever wanted to grow broccoli from seed? Now is the time to give it a try! Broccoli is nutritious and delicious, and you can eat more parts of the plant than you might think. In this guide, we’ll show you everything you need to know about growing a spring or fall crop of this beloved Brassica. Read more now.
For incomparable fresh flavors, a container herb garden provides a quick, efficient, and affordable way to grow your own, even in the smallest space. They’re attractive with pretty flowers and delightfully fragrant. And once planted, they’re low-maintenance, fast growing, and highly rewarding. Find our easy tips here.
The parrot tulip is an intriguing mid- to late-spring bloomer. Vibrant colors play across petals that ruffle and curl like exotic birds in flight. Mass plant for exceptional curb appeal. Scatter through beds and borders. Get parrot tulip growing tips now, and enjoy botanical garden quality blooms in your own backyard.
Why not try starting an herb garden this spring? There are many edible, medicinal, fragrant, and ornamental herbs to choose from. And there are gardening options for everyone, whether it’s in the landscape or in raised beds, window boxes, or pots. Learn how to start your own herb garden this spring. Read more now.
Healthy tulips have fleshy green foliage and bare, vertical flower stems. After blooming, it’s normal for the foliage to turn yellow and then brown. However, sometimes the leaves turn yellow early in the growing season. This spells trouble. Read on to learn the likely causes and how to avoid them with future plantings.
Broccoli is one of those veggies that offers so much more than we often give it credit for. This staple crop can be harvested for its large heads, as well as its young tender leaves and side shoots. Read more now to learn how to harvest and store broccoli, and pick up some delicious recipe ideas too.
Rejuvenate the bare gardens of winter with the fresh blossoms of spring. Discover 25 of the best early spring flowering bulbs, perennials, and shrubs. Boost your curb appeal and welcome visitors with bold, vivid colors that invigorate, or pastels that soothe. Say goodbye to winter and find your new favorites now.
The tulip is an iconic spring bulb flower that is available in an array of colors. It is a perennial that is often grown as an annual. Read on for all you need to know to select bulbs, grow and care for plants, and manage pests and disease. Discover exciting varieties and companion planting ideas in this handy guide.
Lettuce is an easy to grow, nutritious addition to your vegetable patch. There are lots of cultivars available in a variety of sizes, shapes, colors, and textures. From the classic crunch of the crisphead to the delicate, tender oak leaf, there’s sure to be one to suit you. Discover 29 of our favorite lettuce varieties.
Broccoli isn’t the easiest cruciferous vegetable to cultivate. It needs cool weather and a host of other favorable growing conditions. Sometimes, instead of one large, compact head, multiple small ones called buttons develop. Learn why this happens, and what measures you can take to avoid it, here on Gardener’s Path.
Rhubarb is a stunning addition to everything from wine to pie to roasted chicken. Most gardeners know that you can propagate the tart, lightly sweet plant from crowns, divisions, and bare roots. But can you sow rhubarb seeds? Will they grow successfully? And if so, how do you do it? Read on to learn more now.
Growing broccoli can be a challenge. Our aim is to produce flavorful, tight heads, but sometimes the result is loose, bitter ones and huge disappointment. Join us to learn the reasons for less than ideal outcomes, and how to avoid them, as we discuss broccoli with loose, bitter heads. Read more now.
Are you wondering when and how you should harvest rhubarb stalks for the best flavor without harming the mother plant? You won’t want to miss this guide, where you’ll learn exactly when to harvest whether you grow it from seed, crown, bare root, or division. We’ll also show you how to preserve stalks. Read more now.
Growing rhubarb in containers gives you a head start on enjoying sweet, tart stalks in pie, jam, ice cream, coffee cake, and even wine. It’s also a fun project to do indoors during the throes of winter, just when it seems as though spring is an eternity away. You don’t want to miss our step-by-step guide! Read more now.
For an easy pop of bright color and sweet perfume, muscari bulbs are a great plant-and-forget solution. Wonderfully low-maintenance and reliable, they send up stands of rich blue, purple, and white flowers in the early spring garden. Read all about the 9 best grape hyacinth varieties for the garden right here.
Rhubarb pie melts in your mouth, but you can use pie plant in jams, cake, ice cream, and more. And there are plenty of varieties from tart to sweet and everywhere in between to satisfy your cravings. We round up thirteen of the best rhubarb varieties for you to grow in your garden this season. Learn more now.
Want to grow your own strawberries? There’s a huge variety of cultivars to choose from, from tiny alpines to juicy giants, in shades of red, white, yellow, and even purple. Some offer extra disease resistance, or stunning flowers. To make your selection a little easier, check out our roundup of top picks now.
Nothing brightens the spirit better than a field of early-spring crocuses. Did you know that there are numerous varieties to choose from? Some are deer resistant, others are extra hardy, and with their colorful hues, all are gorgeous. Check out our roundup of 11 of our favorite crocus varieties for your garden now.
Mmm, what’s that lovely smell? With their heady perfume and rich colors, hyacinths make a wonderful addition to the spring garden, or a very welcome indoor feature during the dreary winter months. Join us for a look at the best care and growing tips for this flowering favorite – read more now on Gardener’s Path.
Grape hyacinths are beloved for their easy, bright splash of purple in the early spring garden. These reliable bulbs are delightful in showy shades of blue, pink, and white as well. And they multiply freely too, with more pretty blooms every year. Get all the details you need on how to plant grape hyacinth right here.
Bleeding hearts maintain and enjoy their status as a unique and easy to care for perennial beloved by gardeners. With soothing green foliage and iconic heart-shaped flowers, it’s easy to see why this shade-loving plant is a mainstay in many gardens. Discover how to grow and care for your own bleeding hearts now.
If you’re looking for a cool weather crop, you can’t beat growing broccoli. It’s versatile and delicious, an excellent vegetable that’s perfect to enjoy at any time of day. Not sure which cultivar to choose? Read on for 13 varieties of one of nature’s healthiest choices for the table, now on Gardener’s Path.
Are your crocus corms failing to produce blooms, or maybe they’re not even pushing foliage through the ground? If you’re not seeing flowers by mid-spring, you know something’s up. But what could it be? This guide will introduce the nine most common reasons why your crocus might fail to bloom. Read more now.
Crocuses are known for dotting lawns and gardens with vibrant hues of purple, pink, and yellow just when winter seemed it would never end. They’re also famously hardy. But can they survive the most frigid winter temperatures? What if they bloom just before a cold snap or blizzard? Can they grow in snow? Find out now.
Are you wondering when is the best time to plant crocus bulbs in the ground for a vibrant springtime reward? You won’t want to miss this guide. Discover exactly when to plant the three most popular crocus varieties for a late fall or early spring bounty of purple, pink, white, or yellow blooms. Read more now.
Are you growing brussels sprouts in your garden and wondering how best to harvest them? There’s nothing better than a homegrown sprout, fresh off the stalk. Learn when to pick them for the sweetest flavor and the different ways to go about it – plus some maintenance tips to ensure you get the best crop. Read more now.
Think it might be time to harvest your turnip crop, but you’re not quite sure of how to proceed? Luckily, harvesting turnips is easy with a little gardening know-how. Read more now to learn how and when to harvest homegrown turnip roots and greens, plus the best storage practices and some bonus recipe ideas.
Are you interested in expanding your repertoire of leafy green vegetables in the garden? Then colorful Swiss chard is for you. Cold and heat tolerant, it produces multiple harvests per season, and can be eaten cooked and raw in a variety of dishes. Learn how to cultivate it in your garden, here on Gardener’s Path.
Finding the right flowering plants for your shade garden can be problematic, and early blooming and fragrant varieties can be few and far between. Luckily, there’s lily of the valley, a happy-to-spread and pleasantly scented addition that fits in those neglected corners of your flowerbeds. Read more on Gardener’s Path.
Grow cauliflower for a healthy garden-to-table experience. Choose white snowballs, Italian greens and purples, and orange “cheddars.” Packed with antioxidants, vitamin C, and fiber, raw and cooked dishes showcase its mild, sweet-to-nutty flavor. Find the best varieties and where to buy them, here on Gardener’s Path.
For a bright end to the dreary winter, daffodils are an easy-to-grow spring favorite, providing up to four months of delightful color and perfume. Lovely as a fragrant, long-lasting cut flower, bulbs can even be forced to bloom early indoors . Join us now for a look at all the details on narcissus care and cultivation.
It’s really sad when you purchase a good-looking batch of strawberries only to find them bland, tart, or worse – nothing but mush. Have you tried growing your own? As a cold hardy perennial, you’ll be surprised how little is involved in growing a plant or two for some delicious snacking. Read more on Gardener’s Path.
Fresh, crisp, and succulent, salad greens are best suited to grow in the early days of spring. But with a little planning and ingenuity, you can enjoy these tasty morsels almost every month of the year. Get all the details right here on the best growing conditions and environment for a steady harvest!
Constructing your own container of showy annuals and perennials is an easy and fun project to welcome the springtime weather. Following just a few core design principles, you can create your own eye-catching arrangement of flowers and foliage. Read all about spring container gardening and design now on Gardener’s Path.
When’s the last time rhubarb crossed your mind? We’ll teach you how to add this easy-to-grow, tart but tasty perennial stalk vegetable to your garden, so you can start counting down the days until it’s time for delicious jams, pies, pastries, and more to flow from your kitchen. Read more now on Gardener’s Path.
Don’t be intimidated by its strange appearance. Kohlrabi is the perfect aboveground root for beginning gardeners and it’s delicious, too. Learn the best planting, harvesting, and storage tips now with our our growing guide. Plus, we’ve got some bonus recipe ideas to use up your harvest! Read more now.
Put out the welcome mat for spring with an array of flowering bulbs and branches. Learn what forcing means, and how to select, prepare, and cultivate an indoor profusion of daffodils, forsythia, hyacinths, and branches like pussy willow. Learn everything you need to know in this guide. Read more now.
Need help getting your lettuce patch up to snuff? Give our detailed guide a read for the best tips to grow leaf and head types in veggie patches, raised beds, and containers, everything from arugula to romaine. We cover seed starting and planting tips, watering and fertilization requirements, how to harvest, and more.
A tidy garden is a healthy garden, and cutting back perennials helps to achieve both of these things. But confusion comes into play when deciding which perennials to cut back when. Relax! We’ll teach you how biannual pruning can become an act of meditation for the gardener. Read our handy guide, and you’ll look forward to a tidy cleanup.