Basil is a common herb that can be grown in your kitchen garden, window, or patio. It’s one of the easiest herbs to grow and also one of the most popular! This herb has many different uses from making pesto sauce for pasta dishes to adding flavor to soups. Use our guides down below to learn more about planting, growing, and harvesting your own basil, the cultivars that are available, and more. Happy gardening!
Basil is an aromatic herb loved for its sweetly spicy flavor. And this fast-growing annual is easy to start from seed and cultivate in the home garden. Propagating your own plants is fun, economical, and highly rewarding as well. To enjoy a steady harvest all summer, here are the details on how to grow basil from seed.
A highly fragrant herb with a full, zesty flavor, the leaves of ‘Genovese’ basil are widely used fresh and in sauces, pasta, pizza, and more. These fast-growing plants are easily cultivated and highly rewarding, producing more leaves the more they’re harvested. Read more now to learn how to grow ‘Genovese’ basil.
Building your own supply of top-performing garden seeds is fun and easy – an economical way to ensure constant access to your favorite flowers, herbs, and veggies. Curate your own heritage collection and avoid the disappointment of market whims and disappearing varieties. Here’s how to harvest and save basil seed.
‘Sweet Dani’ basil is a lemon cultivar that stands out for several reasons. It’s more disease-resistant than other basils and it grows fast, with a clean, sweet lemon flavor that can be used in savory and sweet dishes. No wonder it’s an award-winning herb! Our guide provides all the details you need to grow your own.
Thai basil has a unique flavor that stands out in comparison to other types. With a spicier taste and just a hint of licorice, it’s the perfect herb to use in a huge range of dishes. Plus, you can eat the flowers, stems, and seeds! If you’re ready to plant and use this herb, our guide will help you on your way.
There’s nothing better than homemade fresh pesto in the middle of winter. But supermarket basil gets pricey after the summer season, and it can be hard to find. The good news is that there’s a way to keep your garden basil alive throughout even the chilliest winter months. Find out how in our guide. Read more now.
Tasty and fragrant, basil is a delicious ingredient when eaten fresh or added to recipes. Its lush growth and pretty flowers have great ornamental appeal. Did you know that there are a number of different basil cultivars available? Learn about 13 of our favorite basil varieties to add to your herb garden. Read more now.
Do you love adding fresh basil to everything from pasta to pho to cocktails? If you’ve never tried growing this flavorful, versatile herb yourself, now is the time to start. Discover three easy ways to propagate basil and add this fragrant plant to your own indoor or outdoor garden. Get the tips and tricks now.
If you love aromatic herbs and you’re excited to add a flavorful contender to your kitchen garden at home, look no further than fresh basil. We share our top tips for growing it in the garden, so you’ll be well on your way to making delicious homemade pesto, spaghetti sauce, and more. Learn more now!