Tips for Protecting Kale from Pests and Disease

Despite kale’s tendency to be healthy and vigorous, it can be vulnerable to both diseases and pests under certain conditions.

A close up vertical picture of a deep green kale leaf, with numerous holes in it after being damaged by pests. To the center and bottom of the frame is white and green text.

We link to vendors to help you find relevant products. If you buy from one of our links, we may earn a commission.

Before you can take action, you’ll need to know what’s wrong with your crop. This article will run through the various diseases and pests you might find on your kale.

Diseases include several serious bacterial leaf pathogens, along with a number of fungi that can infect the plants.

Many types of insects can afflict kale, ranging from cabbage butterflies to thrips and flea beetles.

A close up image of Chinese kale leaves showing insect damage, there are holes and parts of the foliage missing. The background is green in soft focus.

You can help protect your plants by using floating row covers. These covers prevent splashing water – that may contain pathogens – from touching the foliage, and can prevent insects from laying their eggs on crops.

Using heat-treated seed can also protect against certain bacterial pathogens and several diseases. If you cannot buy these types of seeds, you can always treat them yourself (more on this later).

With a bit of diligent care, you can protect your plants from these menaces and have a healthy crop of delectable kale.

Pathogens

A variety of pathogens can assault kale, including a number of fungal diseases, those caused by water molds, a nasty nematode, and three truly frightening types of bacteria.

Fungal diseases

Although rare, most of the fungi that infect kale can be devastating pathogens.

Alternaria leaf spot (Alternaria brassicae, A. brassicicola)

A condition commonly known as “black spot,” these fungi cause small dark spots to form on the leaves. The lesions may look like a target with concentric rings.

A close up of a leaf with Alternaria leaf spot, the greenery is dotted with holes and areas of dark spots. There is browning throughout the surface. The background is soft focus green.
Photo by Seemadua, S. Department of Agriculture, Thailand, Wikimedia Commons via CC 3.0. Cropped.

This disease is likely to be a problem in warm, moist weather.

Control options range from cultural ones, such as using disease-free seeds that have been heated with 122°F water for 15 minutes, to keeping good airflow between plants, eliminating cruciferous weeds, and rotating crops.

Also, try and keep your kale leaves dry to prevent these fungi from gaining a foothold. If you do irrigate, do so in the morning and keep the spray at the base of plants, off the leaves.

You can also spray with biofungicides such as Bacillus amyloliquefaciens (Double Nickle) or B. subtilis (CEASE). Liquid copper is another option.

Anthracnose (Colletotrichum higginsianum)

This fungus causes dry, circular lesions on the leaves of your kale plants, and can also predispose them to bacterial soft rot.

Sources of infection include infected seeds, some types of weeds, and fallen leaves.

Fortunately, this fungal disease is most likely to occur during moist warm weather – not typical weather for growing kale. Fungicides can be used to control this infection.

Damping Off (Rhizoctonia solani, Pythium spp.)

Damping off is responsible for the devastation you feel when your seeds fail to grow – or even worse – your seedlings collapse and die en masse.

However, there are steps you can take to prevent your seedlings from suffering this fate. Read more about the signs and symptoms of damping off and tips for prevention.

Water Mold Diseases

Although water molds are no longer considered to be fungi, they look similar and can cause devastating diseases on many plants.

Downy Mildew (Peronospora parasitica)

Downy mildew was considered a fungus for several centuries, and it does in fact resemble one, but additional research has led to its reclassification as a water mold or oomycete, something more akin to algae.

A close up of a green leaf with downy mildew. The light green is dotted with dark brown spots with white areas.
Downy mildew (Peronospora parasitica) on kale leaf. Photo (cropped) by Margaret McGrath, Cornell University College of Agriculture and Life Sciences. Used with permission.

As the name suggests, downy mildew causes problems under moist conditions, such as heavy dew, fog, drizzling rain, and high humidity. You can tell if your crop is infected because there will be fluffy gray patches on the bottoms of the leaves.

The upper surfaces will exhibit yellow patches that will turn light brown.

Prevention is the best way to manage this disease. Rotate your crops with plants that are not crucifers. Purge all of the crop debris after you have harvested.

You may need to resort to fungicides if the disease is severe.

Bacterial Diseases

These are the most common bacterial diseases that you could find on your kale plants.

Bacterial Leaf Spot  (Pseudomonas syringae pv. maculicola; Xanthomonas campestris pv. amoracia)

The serious diseases caused by these two pathogens can be spread by splashing rain or irrigation water on the leaves. Floating row covers are one way to prevent this.

A close up of a diseased leaf on a Chinese kale plant, the foliage has holes in it, and yellow areas, with one particular brown, almost circular spot. In the background are further leaves and soil in soft focus.

Symptoms include yellowing of the leaves, and in severe cases, the leaves may die.

Prevention is the best way to control this disease, see our full guide to bacterial leaf spot on kale.

Black Rot (Xanthomonas campestris pv. campestris)

Black rot gets its name because infected leaves will turn black and die in the final stages of the disease, leaving the whole plant rotten. Classic symptoms earlier in the infection process include V-shaped lesions along the margins of the leaves.

A close up of harvested green leaves damaged by black rot. The dark green contrasts with the lighter green and brown of the damaged areas, there are also holes in the leaves. The background is a blue surface.
Black rot (Xanthomonas campestris pv. campestris). Photo (cropped) by Margaret McGrath, Cornell University College of Agriculture and Life Sciences. Used with permission.

This bacterial pathogen usually spreads via infected seeds that are inadvertently harvested and sold.

Many seed companies test for black rot, given its severity. As with bacterial leaf spot, prevention is the best way to save your crop from this lethal disease.

Get detailed information on preventing and controlling black rot here.

Insect Pests

Unfortunately, a large number of insects like to feed on kale and other cole crops. But fortunately, treatments are available for most of these pests.

Beet armyworm (Spodoptera exigua)

You’ll likely discover that you are fighting this caterpillar when you notice leaves that are skeletonized – the result of heavy feeding by the larvae. The holes can be circular or irregularly shaped.

A close up image of a beet armyworm. The insect has a pale green lower part of its body, with a slightly darker striped upper side. The background is a dark textured material.

The caterpillars are pale green to yellow when they are young, and the older ones are darker green.

They have a characteristic dark and light line along the sides of their bodies and yellow or pink undersides.

The chemicals available to control the beet armyworm are not usually very effective, but Bt (Bacillus thuringiensis) is an effective option for beet armyworm control.

Read more about controlling beet armyworms here.

Cabbage Aphid (Brevicoryne brassicaea)

Cabbage aphids can be devastating to kale and other crops. You can recognize them by their white, waxy coating.

A close up image of a cluster of cabbage aphids on the stem of a plant. These tiny insects are translucent green in color and look as though they are covered in a white dust. The background is dark fading to soft focus.

If there are only a few of them, you can prune the infested leaves. However, large populations can stunt the growth of the plant or even kill it.

You can try spraying with neem oil, canola oil, or use insecticidal soaps to knock down an infestation.

Cabbage Looper (Trichoplusia ni)

Cabbage looper caterpillars are recognizable by the way they move. They draw their back legs toward their front legs, forming an almost circular loop before extending themselves again.

A close up of a cabbage looper caterpillar on a bright green stem, in light sunshine. The background is green foliage in soft focus.

The cabbage looper caterpillars are between 1.5 and 2 inches long and chew large, odd-shaped holes in the foliage.

Natural enemies – including ladybugs, pirate bugs, spiders, and wasps – will feast on the eggs and larvae and usually keep these pests under control.

However, if you need to, you can control these caterpillars with Bt or pyrethrins.

Learn more about controlling cabbage looper infestations here.

Diamondback Moth (Plutella xylostella)

The larvae of these moths are distinctive because they are tapered at both ends. They have V-shaped prolegs on their rear end.

A close up of a side view of a diamond back moth on a leaf. The insect has its wings folded and two spiny protuberances from its head. The background is bright green fading to soft focus.

You’ll usually find young larvae between the lower and upper leaf surfaces. They create small holes on the bottom of the leaves and will be visible coming through the top.

Beneficial insects will help control these larvae. In fact, the egg parasite Trichogramma pretiosum will keep them under control in California.

The larvae mature in about two weeks and spin a cocoon-like gauze on the stems or leaves in order to pupate.

You can control these pests with Bt or Entrust. One advantage of using Bt is that it will not affect the beneficial insects.

Flea Beetles (Phytlotreta spp.)

If your kale leaves have a number of really tiny holes in them, it is likely that they are infested with flea beetles. These shiny black beetles jump when disturbed.

A close up of two black flea beetles on the edge of a leaf, brown areas show where they have done some damage to the plant. The background is fading to soft focus.

Older plants can tolerate an infestation, but young plants are more susceptible to damage.

If you know that flea beetles are likely to be a problem in your area, you can set up floating row covers to keep them off your crops.

Another option is to use trap plants of some other type of crucifer, such as radish. You can also mulch the soil to help keep them from coming out of the ground in the spring.

Sprays of neem oil or applications of diatomaceous earth are effective organic options to control these beetles.

Large Cabbage White (Pieres rapae) and Cross-Striped Cabbageworm (Evergestis rimosalis)

While the butterflies are pretty, the green, hairy caterpillars can quickly cause extensive damage to your plants.

One of the telltale signs of these caterpillars is that they move very slowly, leaving large, ragged holes in the leaves.

A close up of a large cabbage white butterfly feeding on a purple flower. The insect has white and yellow wings, with a dark black spot, and veins running through them. The background is green in soft focus.

If you expect an infestation because you have had problems in the past, you can set up floating row covers before the butterflies start flying around to lay their eggs.

If you do end up with these caterpillars, you can hand pick them off your crops and destroy them. If you detect them early, you can use Bt. Later in the season, you can control them with pyrethrin or spinosad, although these organic compounds will also harm beneficial insects.

Thrips (Frankliniella occidentalis; Thrips tabaci)

Not only do thrips cause damage, but these insects can also spread viruses!

A close up image of a tiny thrip on a leaf. The insect is translucent brown, with its wings folded, and the leaf behind is green textured and has some gray spots where damage has been done.

They are difficult to detect, since they are so small, only about 1.5 millimeters in length. The adults are light brown to pale yellow, and the nymphs are lighter in color.

However, their damage is anything but small! Damaged leaves may be distorted and can appear silver in color.

You can deter these pests by using reflective mulch early in the season. Avoid planting next to crops that tend to attract large populations. These include cereals, garlic, or onions.

If the population in your vegetable patch gets too large to manage and crop damage is significant, you can control them with neem oil or insecticidal soaps.

Find more information on controlling thrip infestations here.

Nematodes

Nematodes are particularly destructive, since they lurk in the soil, and it takes a while to notice their damage.

Root-Knot Nematode (Meloidogyne spp.)

One of the first signs that your kale plants might be infested with these roundworms is when they wilt in the afternoon sun. Your plants may also be stunted and grow irregularly. Dig up a plant and take a look – the roots will have characteristic galls.

A close up of roots of a plant damaged by root knot nematodes. The tangled roots have characteristic galls and areas of blackening where they have been damaged by the pests. The background is soft focus soil.

Unfortunately, kale is sensitive to all the species in this large genus. On the bright side, these nematodes are most active in the summer when kale is rarely grown.

Nematodes are more likely to be a problem in sandy, well-drained soils.

You can prevent a nematode infestation by rotating your land with a grass crop for at least two years. You should avoid broadleaf crops, since many of them are hosts for these pests.

Nematicides to kill nematodes are available, but they can be made with compounds like chloropicrin – the main ingredient in tear gas – not something you want in your garden!

Learn how to control root-knot nematodes in our guide.

Where to Buy

For your convenience, several of the recommended products described above for controlling common pests on kale are available from our trusted affiliate, Arbico Organics.

Btk (Bacillus thuringiensis)

You can obtain several different formulations of Btk to kill caterpillars.

A close up of two bottles of insecticide for controlling caterpillars. The bottles are white and the one on the left has a blue top. They have blue, green, and white labels with printed text, and are pictured on a white background.

Monterey Bt Liquid

Btk will not harm birds or beneficial insects. You have options of spray-on Monterey Bt liquid or liquid concentrates both available from Arbico Organics.

If you need a large volume, you can buy bags of DiPel® dry flowable version instead.

A close up of a silver package containing dry flowable insecticide, with a green label and white text, on a white background.

DiPel® dry flowable insecticide

DiPel® is sold in 1 lb or 5 lb bags, and is also available from Arbico Organics.

Spinosad

Spinosad is another option to control caterpillars.

A close up of three white spray bottles of Captain Jack's Deadbug Brew insecticide with red labels on a white background.

BONIDE® Captain Jack’s Deadbug Brew™

Spinosad is available from Arbico Organics in spray bottles of various sizes.

Biofungicides

Biofungicides available include Bacillus amyloliquefaciens (Double Nickle) or B. subtilis (CEASE).

A close up square image of CEASE Biological Fungicide isolated on a white background.

 

CEASE Biological Fungicide

CEASE Biological Fungicide, available at Arbico Organics, is a broad-spectrum fungicide that can be used throughout the growing season as a preventative measure.

Liquid copper is also available from Arbico Organics, as is neem oil.

A Note of Caution

Always use chemical products safely. Read the label and product information. Pay attention to any risk indications and follow the safety instructions on the label. If in doubt, seek professional advice.

You Can Protect Your Kale Plants

Knowledge is power, and knowing what types of pests and pathogens commonly attack kale can help you to protect against them with an integrated pest management strategy.

For example, knowing that kale plants usually contract severe bacterial diseases from infected seed empowers you to buy heat-treated seeds, or treat them yourself.

A top down picture of a mature curly kale plant growing in the garden, the large outer leaves are a darker green color and the small inner leaves are reddish green. In bright sunshine, the background is further foliage of the same plant.

And now that you are aware that your garden is prone to particular types of insect infestations (like flea beetles), you can put down floating row covers before the insects spread.

It’s all about knowing what to look out for, hoping for the best, and planning for the worst!

If your plants become infected despite your best efforts, knowing what symptoms to look for will guide you in your treatment decisions.

Our hope is that this guide will help you to enjoy your harvest instead of having to share it with renegade organisms.

Have you done battle with pests or diseases on your kale plants? If so, share your experience in the comments.

And read on for more information on growing kale:

© Ask the Experts, LLC. ALL RIGHTS RESERVED. See our TOS for more details. Photos courtesy Margaret McGrath (Cornell University) and Wikimedia Commons. Uncredited photos: Shutterstock. Additional writing and editing by Clare Groom and Allison Sidhu.

Photo of author
One of Helga George’s greatest childhood joys was reading about rare and greenhouse plants that would not grow in Delaware. Now that she lives near Santa Barbara, California, she is delighted that many of these grow right outside! Fascinated by the childhood discovery that plants make chemicals to defend themselves, Helga embarked on further academic study and obtained two degrees, studying plant diseases as a plant pathology major. She holds a BS in agriculture from Cornell University, and an MS from the University of Massachusetts Amherst. Helga then returned to Cornell to obtain a PhD, studying one of the model systems of plant defense. She transitioned to full-time writing in 2009.

Wait! We have more!

Subscribe
Notify of
guest

7 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Elizabeth
Elizabeth (@guest_8902)
3 years ago

Thank you. This is my first time gardening, and it is disheartening to see my kale being eaten so voraciously! There are just the ribs left. Now I have some sense of what is eating it, and how to treat the kale. Thanks for the help.

Onyango Denis
Onyango Denis (@guest_9059)
3 years ago

Yes

Cheryl
Cheryl (@guest_31773)
9 months ago

I’m still not sure what’s eating my kale. I put nets over it. It’s not slugs cause I put beer in a can and only collected ants. I don’t see any bugs or worms nor beetles. I didn’t have this problem last year.

IMG_0465.jpeg
Cheryl
Cheryl (@guest_31782)
Reply to  Cheryl
9 months ago

I found the culprit. Tiny green worm about 1/4”I don’t know what it is.

IMG_0468.jpeg
Francesca Tanksley
Francesca Tanksley (@guest_41316)
Reply to  Cheryl
2 months ago

Could this be it?

Clare Groom
Clare Groom(@clareg)
Editor
Reply to  Cheryl
1 month ago

This looks like the larvae of the cabbage white butterfly. You can employ floating row covers but they are only effective if you place the covers over the crops before the butterflies have a chance to lay their eggs.