Ready to add some classic heirlooms to your vegetable patch? We explain this often misunderstood gardening term, and share some of our favorite varieties and where to find them, from pink tomatoes and purple beans to rainbow carrots and a variety of delicious options in between. Read more now on Gardener’s Path.
Imagine placing a homemade pie on the Thanksgiving table, made from pecans from your own backyard tree. With a heavy dose of patience, some serious pruning, and lots of water, this dream can come true. Now on Gardener’s Path, learn how to grow these massive, stately, and fruitful trees in your landscape. Read more now.
Anyone who’s gardened in the South knows to ignore the majority of the listings in seed catalogs, because many plants can’t withstand the brutal heat and drought conditions there. Check out our picks for the top 9 full-sun plants for Southern gardens, and populate your landscape with regionally hardy plants. Read more.
Looking for an assertive grower whose attractive purple, pink, or off-white bloom spikes resemble those of lilac? Vitex — aka chaste plant — is a drought-tolerant beauty that can be pruned into a shrub, or allowed to stretch into tree form. To learn why this plant is anything but chaste, read more on Gardener’s Path.
The daylily is one of America’s favorite perennials, and with good reason. It is an easy-to-grow plant with extended periods of flowering, and is susceptible to few ailments. Practically required in your perennial borders, we share all the tips you’ll need. Read more about this lovely perennial now on Gardener’s Path.
Raspberries mean summer’s here, and it’s time to grow your own. Whether you want to eat them fresh, bake them into a pie, or can homemade preserves, there’s something for everyone. To find the best everbearing or summer bearing cultivar for your growing zone, in a variety of colors, read more now on Gardener’s Path.
Are you looking for a colorful and unusual plant that also repels rodents and deer? Consider the drought-tolerant, sun-loving gopher plant, a succulent-like xerophytic shrub with silvery-gray leaves, chartreuse bracts, and yellow springtime flowers. We’ll teach you how to grow it – read more now on Gardener’s Path.
Love ‘em or not, deer are going to be around for as long as we’ve got gardens. The best way to prevent damage is to avoid offering up trees and plants they find palatable, and to fill the landscape with resistant flora. Check out our list of the top deer-resistant trees for your growing zone now on Gardener’s Path.
Bring unique flair to your landscape with Chinese fringe flower, a vigorous grower with delicate, frilly pink or white blooms in the springtime. Whether it’s pruned to shrub size or allowed to flourish to tree proportions, this easy-care evergreen plant makes a wonderful addition to Southern gardens. Read more now.
Looking for a durable plant that isn’t very thirsty or hungry and thrives in almost any soil? Consider growing any of the 900 or more varieties of salvia — tall, short, annual, perennial — you’ll get a tough plant softened by beautiful and profuse blooms in white, pink, red, coral, purple, blue, yellow, or coral.
Whether you want to weave your own linen fabric, boost your intake of healthful omega acids and other nutrients, preserve your butcher block countertops, or just enjoy attractive flowers, consider adding multipurpose flax — either the annual or perennial type — to your landscape. Learn more at Gardener’s Path.
With their bright green foliage, juicy colors, and tumbling habit, ivy geraniums are an essential plant for any area that needs trailers – containers, hanging baskets, window boxes – and can even be used as ground cover. Join us for a detailed look at the best care and cultivation practices for this pretty pelargonium.
If you love aromatic herbs and you’re excited to add a flavorful contender to your kitchen garden at home, look no further than fresh basil. We share our top tips for growing it in the garden, so you’ll be well on your way to making delicious homemade pesto, spaghetti sauce, and more. Learn more now!
Leaf lettuce is one of the easiest and most satisfying edibles to grow. Quick to germinate and mature, you can harvest leaves as soon as they’re large enough and go back for more as needed. Beautiful, nutritious salads freshly harvested from your own backyard will make you feel like a gardening pro. Read more now.
Green beans are the way to go if you need a win this garden season. They are quick to germinate and, depending on the variety, mature within two months. This means you can sow seeds repeatedly, well into the growing season, for multiple harvests. Want to learn how to grow your own? Read more now on Gardener’s Path.
There’s an old saying that society grows great when people plant trees they’ll never enjoy the shade of. That’s a fine sentiment, but why not enjoy the fruits of our labor along the way? Growing apple trees offers long-term benefits, and in just a few years we can enjoy the fruit of our trees. Read on to learn how.
What’s even better than just-picked berries from the garden? The ones you harvest yourself from a wild source. With some basic how-tos, attention to detail, and a keen appreciation for the outdoors, you can take a trip back to our hunter-gatherer days and safely consume wild foods. Read more now on Gardener’s Path.