A number of culinary herbs make excellent groundcover, adding variety, texture, and beauty to the garden and sublime flavor to meals. Learn more about these versatile plants now at Gardener’s Path!
If you’re looking for a beautiful addition to your garden that requires very little maintenance while offering a bountiful harvest year after year, then lavender is the plant for you! Learn what variety fits with your region and the best tips to grow it on Gardener’s Path.
If you can’t imagine a Mexican or Asian dish without the bright taste of cilantro, learn now from Gardener’s Path how to have a garden-fresh supply of this flavorful herb at the ready. We have all the info you need to grow your own – varieties, water and fertilization needs, and delicious recipe suggestions.
Highly aromatic with a piquant flavor, summer savory is an easily grown annual. It makes a fragrant, low-growing edging plant for the garden, is valued in the kitchen, and has some qualities that may surprise you. Join us for a closer look at how to grow this often underutilized herb. Read more now on Gardener’s Path.
If you love aromatic herbs and you’re excited to add a flavorful contender to your kitchen garden at home, look no further than fresh basil. We share our top tips for growing it in the garden, so you’ll be well on your way to making delicious homemade pesto, spaghetti sauce, and more. Learn more now!
A plant renowned for its ability to prevent migraine headaches, feverfew also brings joy to the beholder via its profuse and cheerful white and yellow flowers. Learn more about this shrubby beauty now at Gardener’s Path!
Though many Americans are not familiar with the perennial herb calamint, its fragrant leaves, attractive delicate flowers and profuse blooming habit make it a shrub worth adding to your landscape. Learn more now at Gardener’s Path.
Tarragon is one of the mainstays of the kitchen herb garden, but not all varieties are created equal. Some have a true licorice flavor, while others don’t. And some are better suited for cool spring temperatures, while one performs best in hot, dry climates. Get all the information you need right here on Gardener’s Path!
Although most folks dismiss it as a weed, dandelions are some of the tastiest and nutritious herbs growing wild. Super simple to collect and use, this common legume has many medicinal uses and has been used historically to cure and treat all sorts of ailments. Find out more now!
What should you start growing in your culinary herb garden? Consider the five most common Mediterranean seasoning herbs to start – they’re not just easy to plant and harvest, either indoors or out in your garden, they also help to bring out exceptional flavors in your meals while adding natural, healthy healing elements to foods and natural remedies. Read more now.
Do you have a stuffy nose blues but don’t want to take over-the-counter-medication that may fog up your head? If so, check our our guide on clearing up your sinus and nasal issues with natural home remedies.
Do you like the exotic taste of lemon grass and ginger infused dishes? If so, then grow your own! Read our guide to find out how simple it really is.
Learn the true meaning being this popular song and learn how to make a love charm to capture your lover’s heart with this Valentine’s Day guide now.