A-Foraging We Will Go: Berry Edition

A branch with seven black raspberries, one that is large and dark purple and others that are smaller and red, with pale green teardrop-shaped leaves with prominent veins on skinny branches.

What’s even better than just-picked berries from the garden? The ones you harvest yourself from a wild source. With some basic how-tos, attention to detail, and a keen appreciation for the outdoors, you can take a trip back to our hunter-gatherer days and safely consume wild foods. Read more now on Gardener’s Path.

How to Regrow Pineapple from Kitchen Scraps

On the edge of a tan gravel path are two ceramic pots. In the visible vessel, a pineapple plant is growing with long, green leaves reaching out in all directions. The bricks that line the walkway mark the barrier for other small plants to thrive.

Would you like to grow a beautiful plant that’s virtually free? Pineapple plants are easy to grow from a part of a grocery-store fruit you would normally relegate to the compost bin. Learn how to prepare, grow, and nurture your own beautiful tropical plant in this article from Gardener’s Path that’s all about rebirth.

The Taste of Summer: How to Grow and Harvest Watermelons

How to Grow and Harvest Watermelons | GardenersPath.com

Watermelons are a delightfully traditional way to celebrate the end of summer. While thought of as an intimidating fruit to grow, they are worth the effort with their sensational sweet bounty. Learn how to introduce these beauties to your garden with growing and harvesting tips that anyone can master. Start here to learn more now on Gardener’s Path!